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Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $24.85
Work Schedule
Flexible
Weekend Shifts
Benefits
Daily Pay
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
term life insurance
Paid Time Off
Employee assistance program
401k Retirement Plan
Job Description
Hayes Mansion is a prestigious hotel located in Northern California, renowned for its comfortable elegance amid lush landscapes and stunning views of the surrounding mountains. As a notable Silicon Valley destination, the property recently underwent a $20 million revitalization and repositioning effort to enhance its appeal to visitors. The Mansion offers guests exceptional accommodations for various occasions, from Bay Area leisure vacations to professional conferences. Situated just 15 miles from San Jose International Airport, Hayes Mansion provides easy access to a diverse range of local attractions including the cultural riches of San Francisco, the acclaimed vineyards of Napa Valley, the... Show More
Job Requirements
- prior experience is required
- open availability including weekends and holidays
- flexible schedules based on hotel demand
Job Qualifications
- at least 7 years of related progressive experience or a culinary graduate with at least 2 years of progressive experience in a hotel or related field
- food handlers certification as required by state regulations
Job Duties
- supervise the preparation of food items upholding high standards of quality and presentation across all dining outlets
- lead and support kitchen staff leveraging supervisory experience to ensure smooth and efficient kitchen operations
- anticipate needs evaluate alternatives and solve problems swiftly and effectively in high-pressure situations
- convey information clearly and listen actively to team members and guests fostering a collaborative and responsive environment
- utilize financial data and basic arithmetic to support cost-effective kitchen operations and smart decision-making
- ensure strict compliance with food safety standards while maintaining a clean organized and hazard-free work environment
Job Criteria
Experience
Expert Level (7+ years)
Job Location
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