Hardee'sManager - Langhorne Road

Boddie-Noell Enterprises, Inc., is a family-owned and Christian-based company recognized as the largest franchisee of Hardee's restaurants in the United States. Rooted in strong values and a commitment to nurturing both their employees and customers, Boddie-Noell operates with a purpose to empower its people and positively influence lives through its business operations. The company emphasizes a culture of respect, teamwork, and development, which is central to its success and reputation in the fast food industry. Boddie-Noell believes in leading by example and creating a work environment where managers and crew members collaborate closely to achieve excellence in service, food quality, safety, and cleanliness.

The Restaurant Manager position at Hardee's, operated by Boddie-Noell Enterprises, offers an exciting opportunity for motivated individuals passionate about hospitality and leadership. This full-time role is integral to the restaurant's day-to-day operations, requiring a dynamic leader who can motivate and manage team members effectively through positive and respectful leadership. The restaurant manager not only oversees the operational standards but also works alongside the crew, providing hands-on management that facilitates quick problem resolution, maintains high-quality standards, and fosters a friendly and positive workplace.

The responsibilities extend beyond typical management tasks, including hiring qualified staff, scheduling to meet guest flow, managing labor costs, training team members, and maintaining compliance with state and federal regulations. Additionally, the manager ensures the cleanliness, safety, and security of the restaurant while managing inventory and cash procedures responsibly. They are expected to uphold company values by embodying professionalism, effective communication, and a positive attitude, all while contributing to a supportive and collaborative work culture.

Boddie-Noell offers competitive pay with weekly payments, paid training, and extensive benefits such as medical, dental, vision, and life insurance. Employees have access to a 401(k) plan, paid vacation, sick, holiday, and bereavement leave, discounted meals, and various programs designed to support their well-being and career advancement. The company is dedicated to fostering a workplace caring culture, emphasizing long-term retention and promoting from within. Boddie-Noell also supports its employees through unique initiatives like employee assistance funds and corporate chaplains, highlighting their commitment to holistic care for their team.

For individuals seeking a rewarding career in restaurant management with ample opportunities for growth, development, and making a tangible difference in people’s lives, the Restaurant Manager role at Hardee's under Boddie-Noell Enterprises is an excellent choice. Veterans and those with previous military experience are encouraged to apply, emphasizing the company’s inclusive and diverse recruitment approach.