
Job Overview
Benefits
fun work environment
Flexible work environment
great schedule with no late nights
Paid training
Discounted meals
Health Insurance
Opportunity to advance
Job Description
Boddie-Noell Enterprises, Inc. is a family owned, Christian based company that stands as the largest franchisee of Hardee's restaurants in the United States. As a historic and reputable company in the fast food and restaurant industry, Boddie-Noell embodies core values of integrity, service, and community support. The company is committed to using its resources to provide meaningful opportunities for its employees and positively influence people’s lives through dedication, quality service, and fostering growth. With a strong focus on culture, Boddie-Noell has built a workplace that promotes collaboration, professional development, and employee well-being, making it an industry leader not only in food service but also in workforce retention and satisfaction.
The role of a Restaurant Crew Member at Hardee's offers much more than just a job; it is a gateway to building a career in the hospitality and food-service industry. This position is designed for hardworking, friendly, and honest individuals who are passionate about delivering excellent customer service and contributing to a positive dining experience. Crew members are the frontline representatives of Hardee's brand, tasked with engaging guests warmly, ensuring quality in every product served, and maintaining the cleanliness and efficiency of the restaurant environment. Whether a candidate is an experienced worker or new to the workforce, this role provides an excellent opportunity to develop valuable skills in teamwork, communication, and customer relations.
At Hardee’s under Boddie-Noell Enterprises, the atmosphere is fun and flexible with a strong emphasis on work-life balance, offering schedules that accommodate personal commitments such as family, school, or sports activities without requiring late night shifts. Comprehensive paid training is provided to equip new team members with the knowledge and confidence to succeed. Crew members receive competitive pay on a weekly basis, along with benefits such as health insurance, discounted meals, and opportunities for advancement. The company’s promotion-from-within philosophy means that most leadership roles within the Hardee’s operations originate from the hourly staff ranks, reflecting the company’s investment in employee growth and leadership development.
Beyond just employment, working as a Crew Member opens doors to scholarships for further education, financial assistance through an employee aid fund in times of need, and support from corporate chaplains who offer care for personal and professional challenges. Veterans and those with previous military experience are especially encouraged to apply, highlighting the company’s dedication to diverse and inclusive hiring practices. This team member role requires active participation in adhering to safety, hygiene, and compliance standards, ensuring a secure environment for both employees and guests. The company fosters a culture described as caring and familial, where employees feel valued and supported, contributing to some of the best retention rates in the restaurant industry. With these features, a position at Hardee’s managed by Boddie-Noell Enterprises not only offers immediate benefits and a rewarding work environment but also a promising pathway for career advancement and personal growth.
The role of a Restaurant Crew Member at Hardee's offers much more than just a job; it is a gateway to building a career in the hospitality and food-service industry. This position is designed for hardworking, friendly, and honest individuals who are passionate about delivering excellent customer service and contributing to a positive dining experience. Crew members are the frontline representatives of Hardee's brand, tasked with engaging guests warmly, ensuring quality in every product served, and maintaining the cleanliness and efficiency of the restaurant environment. Whether a candidate is an experienced worker or new to the workforce, this role provides an excellent opportunity to develop valuable skills in teamwork, communication, and customer relations.
At Hardee’s under Boddie-Noell Enterprises, the atmosphere is fun and flexible with a strong emphasis on work-life balance, offering schedules that accommodate personal commitments such as family, school, or sports activities without requiring late night shifts. Comprehensive paid training is provided to equip new team members with the knowledge and confidence to succeed. Crew members receive competitive pay on a weekly basis, along with benefits such as health insurance, discounted meals, and opportunities for advancement. The company’s promotion-from-within philosophy means that most leadership roles within the Hardee’s operations originate from the hourly staff ranks, reflecting the company’s investment in employee growth and leadership development.
Beyond just employment, working as a Crew Member opens doors to scholarships for further education, financial assistance through an employee aid fund in times of need, and support from corporate chaplains who offer care for personal and professional challenges. Veterans and those with previous military experience are especially encouraged to apply, highlighting the company’s dedication to diverse and inclusive hiring practices. This team member role requires active participation in adhering to safety, hygiene, and compliance standards, ensuring a secure environment for both employees and guests. The company fosters a culture described as caring and familial, where employees feel valued and supported, contributing to some of the best retention rates in the restaurant industry. With these features, a position at Hardee’s managed by Boddie-Noell Enterprises not only offers immediate benefits and a rewarding work environment but also a promising pathway for career advancement and personal growth.
Job Requirements
- Must be 16 years or older
- must meet physical demands required of the role (lifting up to 60 pounds, constant standing, walking, grasping, stopping, reaching)
- love working in a fast-paced, team-oriented environment
- consistent and reliable
- cheerful and positive attitude
- values teamwork
- loves serving and helping others
Job Qualifications
- Must be 16 years or older
- love working in a fast-paced, team-oriented environment
- consistent and reliable
- cheerful and positive attitude
- values teamwork
- loves serving and helping others
- able to adhere to company appearance and professionalism standards
Job Duties
- Smile and greet guests
- ensure that guests receive only quality products
- interact with customers in a pleasant and up-beat fashion
- keep work area clean, organized and stocked
- wash dishes, sweep, mop, take out trash and clean restrooms
- work with team to prepare the restaurant for each shift
- maintain a cooperative, harmonious working relationship with management and fellow team members
Job Criteria
Experience
No experience required
Job Location
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