Boddie-Noell Enterprises, Inc. logo

Hardee's Crew Member - Independence Blvd

Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

Health Insurance
Paid training
Discounted meals
weekly pay
Opportunity for advancement
college scholarships
flexible schedule

Job Description

Boddie-Noell Enterprises, Inc., a family-owned, Christian-based company, stands as the largest franchisee of Hardee's restaurants in the United States. With a strong commitment to using the resources of the company to provide opportunities for its people and make a positive impact on communities, Boddie-Noell operates with a people-first philosophy. As a franchisee of Hardee's, a well-known fast-food restaurant chain, Boddie-Noell upholds the reputation of delivering quality food products, excellent customer service, and a welcoming dining experience. The company is deeply invested in creating a workplace culture centered on teamwork, respect, and professional growth, providing employees with a nurturing environment where they can thrive and advance their careers. Their foundational values are rooted in honesty, reliability, service, and a strong sense of community, making them a leader in the food-service industry and a preferred employer for those looking for meaningful work and career development opportunities.

The restaurant crew member role at Hardee's is more than just a job—it is an exciting opportunity to engage with guests, provide top-tier customer service, and contribute to a positive dining atmosphere. This position is ideal for individuals who are hardworking, friendly, honest, and have a genuine desire to serve and help others. Crew members are essential in preparing food that meets or exceeds company standards and in maintaining the cleanliness and organization of the restaurant. The role demands punctuality, attention to detail, a positive attitude, and the ability to work well within a team environment. No prior experience is necessary, making this position an excellent entry point for those seeking to develop valuable career skills in the fast-paced food-service industry.

Hardee's offers a fun and flexible work environment with great pay and weekly payment cycles. Employees are provided with paid training, discounted meals during shifts, and access to health insurance. Beyond immediate benefits, Hardee's supports its crew members with opportunities for advancement into leadership positions, recognizing that many of their current leaders started as hourly employees. The company also offers college scholarships to eligible employees, reflecting its belief in the importance of education. The work schedule is designed to accommodate personal commitments, with an emphasis on no late-night shifts, ideal for students, family members, and those with busy lifestyles.

Additional supportive features include an employee assistance fund, corporate chaplain services to assist with personal and professional issues, and a workplace culture that values long-term employee retention and development. Veterans and individuals with prior military experience are especially encouraged to apply, underscoring the company’s inclusive and respectful hiring practices. Overall, joining Boddie-Noell Enterprises as a restaurant crew member at Hardee's represents a chance to be part of a caring family-like culture, gain practical experience, and set the foundation for a rewarding career in the restaurant industry.

Job Requirements

  • Must be 16 years or older
  • must meet physical demands required of the role including lifting up to 60 pounds, constant standing, walking, grasping, stopping, reaching
  • willingness to work flexible hours
  • ability to work in a fast-paced environment
  • availability to work weekends and holidays

Job Qualifications

  • Must be 16 years or older
  • love working in a fast-paced, team-oriented environment
  • cheerful and positive attitude
  • values teamwork
  • loves serving and helping others
  • reliable and consistent
  • good communication skills

Job Duties

  • Smile and greet guests
  • ensure that guests receive only quality products
  • interact with customers in a pleasant and up-beat fashion
  • keep work area clean, organized, and stocked including washing dishes, sweeping, mopping, taking out trash, and cleaning restrooms
  • be punctual, attentive to detail, friendly, willing to learn, reliable and honest
  • work with team to prepare the restaurant for each shift
  • ensure restaurant is always clean and welcoming for guests
  • maintain a cooperative, harmonious working relationship with management and fellow team members
  • ensure personal appearance meets company standard and displays professionalism
  • recognize and adhere to all HR, sanitation, safety and security policies and procedures
  • perform other tasks as directed by management
  • represent Boddie-Noell Enterprises as a professional in every aspect of performance

Job Criteria

Experience

No experience required


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