Boddie-Noell Enterprises, Inc. logo

Hardee's Crew Member - Garner

Job Overview

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Benefits

Paid training
Discounted meals
Health Insurance
Opportunity to advance
college scholarships
competitive pay
workplace caring culture

Job Description

Boddie-Noell Enterprises, Inc. is a distinguished family-owned and Christian-based company recognized as the largest franchisee of Hardee's restaurants in the United States. With a rich heritage rooted in strong values and community focus, Boddie-Noell is committed to using the resources of the company to create meaningful opportunities for its employees while positively impacting the lives of people they serve. The company operates within the fast-food restaurant industry, delivering high-quality dining experiences inspired by Hardee's renowned brand and menu.

Joining the team as a Restaurant Crew Member at Hardee's provides more than just a job; it offers a chance to build relationships, gain valuable career skills, and work in a supportive, fun, and dynamic environment. This role is ideal for individuals who are hard-working, friendly, honest, and possess excellent customer service skills. It welcomes applicants with no prior experience, offering paid training to ensure team members excel in their roles. The position encompasses various responsibilities from engaging with guests to maintaining high standards of cleanliness and food quality, all while contributing to an upbeat, team-oriented atmosphere.

The Restaurant Crew Member serves as the face of Hardee's, greeting guests with a smile, ensuring their satisfaction, and upholding the company’s reputation for quality service. The position requires the preparation of menu items that meet or surpass company standards, maintaining the restaurant's cleanliness, and keeping work areas organized and well-stocked. Additionally, crew members work cohesively with colleagues and management to create a welcoming environment for guests. The company stresses punctuality, reliability, attentiveness to detail, professionalism, and a positive attitude among its crew. Crew members must adhere to all human resource policies, sanitation regulations, safety, and security procedures to foster a compliant and safe work environment.

Boddie-Noell Enterprises values the growth and well-being of its employees, symbolized by its commitment to internal promotions and offering numerous benefits such as competitive pay, weekly pay schedules, flexible work hours, and paid training. The company strongly supports employee education through scholarships and offers comprehensive health insurance options. Furthermore, the company nurtures a caring and inclusive culture that emphasizes teamwork, respect, and support for its workforce. Unique initiatives like the Helping Hands employee assistance fund and corporate chaplains further demonstrate the company’s dedication to employee welfare. Boddie-Noell actively encourages veterans and individuals with military backgrounds to apply, recognizing the skills and values they bring to the team.

In summary, this Restaurant Crew Member role with Boddie-Noell Enterprises at Hardee's represents a promising opportunity for those seeking to thrive in the food-service industry. It combines supportive management, skill development, rewarding work, and a caring culture, making it a great entry point for a fulfilling career.

Job Requirements

  • Must be 16 years or older
  • meet physical demands required of the role such as lifting up to 60 pounds, constant standing, walking, grasping, stopping, reaching, etc
  • love working in a fast-paced, team-oriented environment
  • be consistent and reliable
  • have a cheerful and positive attitude
  • value teamwork
  • love serving and helping others

Job Qualifications

  • Must be 16 years or older
  • love working in a fast-paced, team-oriented environment
  • possess a cheerful and positive attitude
  • value teamwork
  • love serving and helping others
  • be consistent and reliable
  • meet physical demands required of the role such as lifting up to 60 pounds and constant standing and walking

Job Duties

  • Smile and greet guest
  • ensure that guests receive only quality products
  • interact with customers in a pleasant and upbeat fashion
  • keep work area clean, organized and stocked
  • wash dishes, sweep, mop, take out trash and clean restrooms
  • work with team to prepare the restaurant for each shift
  • maintain a cooperative, harmonious working relationship with management and fellow team members

Job Criteria

Experience

No experience required


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