Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $20.00 - $24.00
Work Schedule
Flexible
Benefits
Get Paid to Refer your Friends
50% dining discount during shift
25% dining discount at other Happy Hospitality locations
flexible schedules
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
free uniform
Job Description
Happy Hospitality is the innovative restaurant group behind popular dining destinations such as Happy Camper, Homeslice, and Paradise Park. Known for creating vibrant and engaging environments, the group’s establishments are filled with eclectic murals, striking lighting, and artistic vignettes designed to enhance the diner’s experience and create the perfect backdrop for social media sharing. These restaurants are more than just places to enjoy delicious food—they’re a reflection of a brand built on creativity, great vibes, and an embedded culture that values community and collaboration. Many members of the Happy Hospitality team have been with the company since the inception of the brand, fostering a work atmosphere that feels more like a life purpose than just a job. The company prides itself on paying close attention to detail, from the ambiance to food presentation, ensuring each visit is memorable and enjoyable for guests and staff alike. Happy Hospitality is currently expanding rapidly and is seeking dedicated individuals who are self-motivated, proactive, and enthusiastic about joining a dynamic, team-oriented workplace.
The Food Expeditor (Expo) role at Happy Camper in Denver, CO, offers an exciting opportunity to be at the heart of restaurant operations, ensuring smooth communication and flow between kitchen and front-of-house staff. As an Expo, you will be responsible for verifying that every dish prepared in the kitchen is accurate, complete, and visually appealing before it leaves to the guest. This role demands meticulous attention to detail and the ability to thrive in a fast-paced, high-energy environment. You will work closely with both the cooking and service teams to coordinate orders, manage timing, and support overall customer satisfaction. The position also involves occasional food running duties to help maintain efficiency during busy service periods.
The Food Expeditor role is a key frontline position requiring excellent communication skills, organization, and the ability to multitask effectively. Additional responsibilities include managing third-party delivery app orders, maintaining clean workspaces, and compliance with food safety regulations. The company values candidates who bring a positive attitude, strong multitasking capabilities, and the ability to work under pressure. This role offers an hourly wage of $23 per hour plus $2-4 per hour in tips, reflecting the important role this position plays in delivering quality guest experiences. Along with competitive compensation, Happy Hospitality provides a comprehensive benefits package, including medical, dental, and vision options, paid time off, and generous dining discounts. This position is variable hour, non-exempt, and reports directly to the General Manager at the Denver location. Happy Camper is an equal opportunity employer committed to diversity and inclusion, welcoming applications from candidates of all backgrounds who are eligible to work legally in the United States.
The Food Expeditor (Expo) role at Happy Camper in Denver, CO, offers an exciting opportunity to be at the heart of restaurant operations, ensuring smooth communication and flow between kitchen and front-of-house staff. As an Expo, you will be responsible for verifying that every dish prepared in the kitchen is accurate, complete, and visually appealing before it leaves to the guest. This role demands meticulous attention to detail and the ability to thrive in a fast-paced, high-energy environment. You will work closely with both the cooking and service teams to coordinate orders, manage timing, and support overall customer satisfaction. The position also involves occasional food running duties to help maintain efficiency during busy service periods.
The Food Expeditor role is a key frontline position requiring excellent communication skills, organization, and the ability to multitask effectively. Additional responsibilities include managing third-party delivery app orders, maintaining clean workspaces, and compliance with food safety regulations. The company values candidates who bring a positive attitude, strong multitasking capabilities, and the ability to work under pressure. This role offers an hourly wage of $23 per hour plus $2-4 per hour in tips, reflecting the important role this position plays in delivering quality guest experiences. Along with competitive compensation, Happy Hospitality provides a comprehensive benefits package, including medical, dental, and vision options, paid time off, and generous dining discounts. This position is variable hour, non-exempt, and reports directly to the General Manager at the Denver location. Happy Camper is an equal opportunity employer committed to diversity and inclusion, welcoming applications from candidates of all backgrounds who are eligible to work legally in the United States.
Job Requirements
- High school diploma or equivalent preferred
- ability to provide top notch customer service in a fast-paced environment
- a positive attitude and ability work well under pressure with all restaurant staff
- does high-quality work while unsupervised
- willing to follow instructions and ask questions for clarification if needed
- able to work in a standing position for long periods of time
- strong multitasking and communication skills
- able to safely lift and easily maneuver trays of food when necessary
- able to handle money accurately and operate a point-of-sale system
- able to work in a busy restaurant environment
- previous restaurant experience preferred
- Spanish and English language skills a plus
- customer service
- POS systems
- food handlers certification required
Job Qualifications
- High school diploma or equivalent preferred
- ability to provide top notch customer service in a fast-paced environment
- a positive attitude and ability work well under pressure with all restaurant staff
- does high-quality work while unsupervised
- willing to follow instructions and ask questions for clarification if needed
- able to work in a standing position for long periods of time
- strong multitasking and communication skills
- able to safely lift and easily maneuver trays of food when necessary
- able to handle money accurately and operate a point-of-sale system
- able to work in a busy restaurant environment
- previous restaurant experience preferred
- Spanish and English language skills a plus
- customer service
- POS systems
Job Duties
- Double-check all dishes for accuracy, presentation, and quality before they reach guests
- coordinate food orders between kitchen and service staff to maintain smooth service
- support the team by anticipating needs and staying proactive during service
- assist in running food when needed
- knowledge of the food menu and table numbers
- maintain clean and tidy work areas
- strong communication and time management skills
- customer satisfaction-oriented
- manage third party delivery apps including Doordash, UberEats, Caviar, Postmates and Grubhub
- be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor
- comply with health and food safety standards, restocking items, and cleaning
- operate the cash register, answer the phone, provide great customer service, and follow company policies and procedures
- perform other duties as assigned by management
- must comply with local Denver Public Health food regulations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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