The Clyde Hotel logo

Guest Experience Manager

Job Overview

briefcase

Employment Type

Full-time
moneybag

Compensation

Salary
Exact $60,000.00
clock

Work Schedule

Flexible
Weekend Shifts
diamond

Benefits

competitive pay
401k Match
Employee Discounts
Complimentary Meals
Free parking
growth opportunities
Inclusive culture

Job Description

Heritage Hotels & Resorts stands as New Mexico’s premier locally owned hospitality group, deeply rooted in a profound respect for culture, place, and people. With an impressive portfolio of luxury hotels and award-winning restaurants, the company embodies the essence of authentic storytelling, exceptional service, and community pride. The Heritage family prides itself on delivering not just accommodation and dining but immersive experiences that honor the rich heritage of the region and foster a welcoming environment for guests and team members alike. The organization is committed to caring for its guests, team, and neighborhoods with intention and heart, creating meaningful impacts through hospitality. Heritage Hotels & Resorts values leaders who bring empathy, dedication, and a passion for elevating guest experiences through genuine connection and operational excellence.

The Guest Experience Manager role at Heritage Hotels & Resorts is integral to orchestrating the seamless arrival, departure, and overall in-hotel journey of every guest. This position demands a dynamic leader who thrives at the intersection of operational oversight and personalized hospitality. As the driving force behind the Front Desk, Valet, and Bell Services, the Guest Experience Manager not only ensures consistent, high-quality service delivery across these crucial guest touchpoints but also anticipates and addresses guest needs proactively. By championing team development and fostering a service-driven culture, this role transforms routine interactions into memorable moments that enhance guest satisfaction, foster loyalty, and bolster the hotel’s reputation.

Beyond daily operational management, the Guest Experience Manager engages in thoughtful problem-solving and cross-departmental collaboration. They work closely with Housekeeping, Maintenance, Sales, and Food & Beverage teams to ensure that the guest journey is fluid and exceptional from start to finish. This role also oversees adherence to rigorous standards in guest greeting, safety protocols, cash handling, and data privacy, reflecting the company’s commitment to integrity and professionalism. A strategic mindset is essential, with responsibilities extending to labor cost monitoring, staffing alignment with occupancy forecasts, and the use of technology platforms such as property management systems and point-of-sale solutions. This is a leadership opportunity designed for a hospitality professional who is passionate about luxury service and capable of making real-time decisions that balance guest delight with business objectives.

Working at Heritage Hotels & Resorts offers more than just employment; it presents a chance to be part of a people-first culture that values diversity, inclusivity, and growth. Employees enjoy competitive compensation packages, comprehensive benefits including a generous 25% match for 401k, and exclusive discounts across the company’s hotels, restaurants, spas, and retail boutiques. Complimentary meals during shifts, free parking, and ample development opportunities make Heritage a highly desirable place to build a hospitality career. The company encourages those who lead with heart and believe in the transformative power of hospitality to join their team and contribute to creating extraordinary guest experiences that leave lasting impressions.

Job Requirements

  • Exceptional interpersonal and communication skills with the ability to engage confidently with diverse and discerning guests
  • Demonstrated leadership ability in high-visibility, guest-facing hotel environments
  • Strong understanding of front desk operations, valet logistics, bell services, and overall rooms division coordination
  • Proficiency in property management systems (PMS), point-of-sale systems, and guest service technology platforms
  • Strong problem-solving and conflict-resolution skills with a calm, solution-oriented approach
  • Ability to make real-time operational decisions that balance guest satisfaction with business needs
  • Highly organized with the ability to manage multiple service touchpoints simultaneously
  • Ability to interpret occupancy data, service metrics, and guest feedback to drive improvements
  • Financial awareness including labor planning and expense oversight
  • Commitment to luxury or elevated hospitality service standards
  • Ability to maintain discretion and professionalism in VIP and high-profile guest situations
  • Proven ability to coach, mentor, and develop guest-facing teams to achieve service excellence
  • Flexibility to work evenings, weekends, and holidays as business demands require
  • Bachelor’s degree in Hospitality, Business, or related field preferred, or equivalent combination of education and experience

Job Qualifications

  • Exceptional interpersonal and communication skills with the ability to engage confidently with diverse and discerning guests
  • Demonstrated leadership ability in high-visibility, guest-facing hotel environments
  • Strong understanding of front desk operations, valet logistics, bell services, and overall rooms division coordination
  • Proficiency in property management systems (PMS), point-of-sale systems, and guest service technology platforms
  • Strong problem-solving and conflict-resolution skills with a calm, solution-oriented approach
  • Ability to make real-time operational decisions that balance guest satisfaction with business needs
  • Highly organized with the ability to manage multiple service touchpoints simultaneously
  • Ability to interpret occupancy data, service metrics, and guest feedback to drive improvements
  • Financial awareness including labor planning and expense oversight
  • Commitment to luxury or elevated hospitality service standards
  • Ability to maintain discretion and professionalism in VIP and high-profile guest situations
  • Proven ability to coach, mentor, and develop guest-facing teams to achieve service excellence
  • Flexibility to work evenings, weekends, and holidays as business demands require
  • Bachelor’s degree in Hospitality, Business, or related field preferred, or equivalent combination of education and experience

Job Duties

  • Foster a professional, welcoming, and service-driven culture in all interactions with guests, visitors, and team members
  • Oversee daily front desk, valet, and bell operations to ensure smooth arrivals, departures, and lobby flow
  • Ensure appropriate staffing levels and scheduling coverage aligned with occupancy forecasts, group arrivals, and special events
  • Maintain high standards for guest greeting, check-in/check-out efficiency, luggage handling, parking services, and overall lobby presentation
  • Lead daily stand-up meetings to align teams on VIP arrivals, group movements, service priorities, and operational updates
  • Monitor guest satisfaction metrics, online reviews, and internal feedback tools to identify trends and implement service improvements
  • Respond promptly and professionally to guest concerns, service recovery situations, and escalations, ensuring resolution and follow-up

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef