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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $15.00 - $21.00
Work Schedule
Standard Hours
Benefits
Health Insurance
401(k)
Dining Discounts
Employee assistance program
Paid sick leave
Paid Family and Medical Leave
Referral program
Job Description
Ruth's Chris Steak House, established in 1965, is renowned for providing an exceptional dining experience that centers around high-quality steaks and legendary hospitality. As a leader in the upscale dining industry, Ruth's Chris has built an enduring reputation by consistently delivering superior service and delicious cuisine in an inviting atmosphere. The company prides itself on fostering a family-like culture where team members are valued, supported, and given opportunities for professional growth. With a strong emphasis on teamwork, respect, and a passion for excellence, Ruth's Chris Steak House has become synonymous with both outstanding food and a rewarding work environment.
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Job Requirements
- High school diploma or equivalent preferred
- One to two years of previous culinary experience including grill and cold prep preferred
- Ability to stand for extended periods
- Strong communication skills
- Ability to handle multiple tasks in a fast-paced environment
- Availability to work flexible hours including evenings, weekends, and holidays
Job Qualifications
- One to two years of culinary experience preferred
- Knowledge of grill and cold prep techniques
- Ability to follow recipes and procedures accurately
- Strong attention to detail
- Passion for food quality and guest satisfaction
- Ability to work well in a team environment
Job Duties
- Delight guests with perfectly prepared dishes
- Passionately prepare food products including all meats, poultry, and seafood items according to recipe, technique, and procedure
- Assist the side cook and other kitchen personnel in food preparation
- Ensure guests have a superior dining experience by correctly timing and preparing all food products
- Be a team player and maintain high attention to detail
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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