Grill/Broiler Cook

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $13.00 - $16.75
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Work Schedule

Standard Hours
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Benefits

Health Insurance
401(k)
Dining Discounts
Employee assistance program
training and career growth opportunities
Paid sick leave
Paid Family and Medical Leave
Referral Bonus

Job Description

Ruth's Chris Steak House has been a celebrated name in the steakhouse industry since its founding in 1965. Renowned for its high-quality steaks and legendary hospitality, Ruth's Chris prides itself on delivering exceptional dining experiences to guests. This esteemed restaurant chain is dedicated to maintaining a strong culture that values hard work, passion, and a commitment to excellence. The team members at Ruth's Chris are considered family, and the company fosters an environment where individuals are encouraged to be themselves while pursuing professional growth within the hospitality industry.

This job opportunity is perfect for those passionate about culinary arts and exceptional service. The position of Grill Cook at Ruth's Chris Steak House offers a chance to join a respected team known for its dedication to quality and guest satisfaction. As a Grill Cook, you will be deeply involved in the preparation of high-quality food items that contribute to the unique dining experience Ruth's Chris is famous for. The role includes skillful preparation of meats, poultry, and seafood, all performed with attention to technique and precision. Working as part of a culinary team, the Grill Cook supports other kitchen personnel in ensuring every dish is prepared to meet stringent quality standards and is delivered at the right time to maximize guest satisfaction.

The employment type and salary for this position may vary based on location. The company offers competitive wage packages and excellent benefits to eligible team members. Some of the benefits include health insurance eligibility for those working an average of 30 hours per week, a 401(k) plan with competitive matching contributions, dining discounts for employees, and access to employee assistance programs. Additionally, Ruth's Chris encourages career advancement through comprehensive training and provides paid sick leave and paid family and medical leave after meeting service requirements.

This role requires a detail-oriented individual who is a team player and passionate about delivering memorable food experiences. The Grill Cook is instrumental in delighting guests with perfectly prepared dishes, contributing to the restaurant's commitment to legendary hospitality. Candidates with one to two years of culinary experience, especially with grill and cold prep, are preferred, enabling them to thrive in this dynamic kitchen environment. By joining Ruth's Chris, you are not only taking on a job; you're beginning a rewarding career with the best of the best in fine dining cuisine, along with opportunities for exciting career growth.

Job Requirements

  • High school diploma or equivalent
  • One to two years of culinary experience preferred
  • Ability to stand for extended periods
  • Must be able to work flexible hours including nights, weekends, and holidays
  • Ability to follow recipes and food safety standards
  • Strong work ethic and positive attitude

Job Qualifications

  • One to two years of previous culinary experience including grill and cold prep preferred
  • Knowledge of food preparation techniques and kitchen safety
  • Ability to work in a fast-paced environment
  • Strong teamwork and communication skills
  • Passion for culinary arts and delivering exceptional food quality

Job Duties

  • Delight guests with perfectly prepared dishes
  • Passionately prepare food products including meats, poultry, and seafood according to recipe, technique, and procedure
  • Assist the side cook and other kitchen personnel in food preparation
  • Ensure guests have a superior dining experience by correctly timing and preparing all food product
  • Be a team player and maintain high attention to detail

Job Criteria

Experience

Mid Level (3-7 years)


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