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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $16.90 - $23.75
Work Schedule
Standard Hours
Benefits
Employee assistance program
Health Insurance
401(k) matching
Opportunities for advancement
Referral program
Paid sick time
Job Description
Ruth's Chris Steak House is a renowned fine dining restaurant established in 1965, recognized for its high-quality steakhouse cuisine and exceptional service. Over the years, it has built a strong legacy as a leader in the hospitality and restaurant industry, known for providing a luxurious and memorable dining experience to its patrons. The company values its team members as the core ingredient to its success, fostering an environment that encourages professional growth while maintaining a family-like atmosphere. Ruth's Chris is committed to delivering legendary hospitality, and this ethos extends to how they treat their employees, offering them not only competitive... Show More
Job Requirements
- One to two years of previous culinary experience, including grill and cold prep preferred
Job Qualifications
- One to two years of previous culinary experience, including grill and cold prep preferred
Job Duties
- Delight our guests with perfectly prepared dishes
- passionately prepare food products, including all meats, poultry, and seafood items, as determined by recipe, technique, and procedure
- assist the side cook and other kitchen personnel in food preparation
- ensure guests have a superior dining experience by correctly timing and preparing all food product
- be a team player and have high attention to detail
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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