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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $15.00 - $21.00
Work Schedule
Standard Hours
Benefits
Health insurance eligibility
401(k) with competitive match
Dining Discounts
Employee assistance program
Training and exciting career growth opportunities
Paid sick leave
Paid Family and Medical Leave
Referral program
Job Description
Ruth's Chris Steak House is a renowned dining establishment founded in 1965, known for its exceptional quality steaks and a longstanding commitment to providing guests with legendary hospitality experiences. Over the decades, Ruth's Chris has built a reputation as a premium steakhouse restaurant distinguished by its passion for serving the highest quality food in an inviting and elegant atmosphere. The company places great value on its employees, referring to them as family, and focuses on cultivating a workplace where individuals can be their authentic selves while growing professionally. Ruth's Chris encourages a supportive and dynamic environment that champions teamwork, professional... Show More
Job Requirements
- One to two years of previous culinary experience including grill and cold prep preferred
Job Qualifications
- One to two years of previous culinary experience including grill and cold prep preferred
Job Duties
- Delight our Guests with perfectly prepared dishes
- Passionately prepare food products, to include all meats, poultry, and seafood items, as determined by recipe, technique, and procedure
- Assists the side cook and other kitchen personnel in food preparation
- Ensures our Guests have a superior dining experience by correctly timing and preparing all food product
- Be a team player and have high attention to detail
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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