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Job Overview
Employment Type
Temporary
Compensation
Hourly
Exact $18.25
Work Schedule
Day Shifts
Weekend Shifts
Benefits
weekly pay
Employee Discounts
Flexible work schedules
Low-cost urgent care
Recreational opportunities
Training and Development
Job Description
Delaware North Parks and Resorts is a prominent hospitality company that operates in some of the most prestigious and breathtaking locations across the United States, including national parks and resorts. As a family-owned business with more than 100 years of history, Delaware North places a strong emphasis on creating exceptional experiences not just for its customers but also for its employees. The company manages world-renowned venues spanning iconic sports arenas, casinos, hotels, and retail locations, making it a diversified provider within the hospitality industry. This extensive experience enables Delaware North to offer a unique work environment that is both dynamic... Show More
Job Requirements
- No experience or diploma required
- Ability to read and understand recipes and food abbreviations
- Capable of working in a fast-paced environment with a high level of attention to detail
- Ability to work as a team player, following procedures, and taking directions
- Basic math skills, with the ability to calculate and follow recipe measurements
- Must be able to lift 50 lbs or more
- Ability to stand for long periods while also bending, lifting, and reaching
- Ability to move rapidly and coordinate multiple orders
- May be exposed to variable temperatures, including extreme hot and cold
Job Qualifications
- Ability to read and understand recipes and food abbreviations
- Capable of working in a fast-paced environment with a high level of attention to detail
- Ability to work as a team player, following procedures, and taking directions
- Basic math skills, with the ability to calculate and follow recipe measurements
- No experience or diploma required
Job Duties
- Prepare and cook grilled menu items according to standardized recipes and portion guidelines, ensuring quality, taste, and presentation meet company standards
- Maintain cleanliness and sanitation of the grill station and surrounding areas
- Set up, operate, and clean kitchen equipment according to correct procedures, as well as keep workstations clean, organized, sanitized, and sufficiently stocked
- Work cooperatively with team members and management
- Follow the supervisor's assignments for opening and closing procedures
- Other duties as assigned
Job Criteria
Experience
No experience required
Job Location
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