GRILL COOK (FULL TIME)

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $16.00
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Work Schedule

Standard Hours
Day Shifts
Night Shifts
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Benefits

Monday through Friday, hours may vary; nights are included
Pay Range: $12.00 per hour to $16.00 per hour
Enjoy competitive wages, benefits, and perks like Instapay through the One @Work app
Both full-time and part-time associates are eligible for the following benefits:
Opportunities for training and development
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
In addition, full-time positions also offer the following benefits to associates:
Medical
Dental
Vision
Life Insurance/AD
Disability insurance
Commuter Benefits
Employee assistance program
Flexible Spending Accounts (FSAs)

Job Description

OK City Res Dining is a renowned dining establishment located at 2501 North Blackwelder Avenue in Oklahoma City, OK. As part of the vibrant food service industry, this establishment prides itself on delivering high-quality dining experiences in a dynamic, fast-paced environment. Catering primarily to the local community and campus residents, OK City Res Dining is committed to excellence in culinary services and customer satisfaction. The company embraces a culture of teamwork, safety, and continuous improvement, making it a preferred workplace for culinary professionals who aspire to thrive in the food service sector.

We are currently seeking dedicated full-time G... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience working as a grill cook preferred
  • Ability to work full-time schedule including nights
  • Must follow established safety and sanitation procedures
  • Ability to stand for long periods and perform physical tasks
  • Reliable and punctual
  • Ability to communicate effectively with team members and customers

Job Qualifications

  • Business needs may vary from year to year
  • Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation

Job Duties

  • Summary: Prepares food and serves customers at the grill station in accordance with current applicable federal, state and corporate standards, guidelines and regulations to ensure high-quality food service is provided
  • Takes orders from customer and prepares items requiring short preparation
  • Completes orders from steam tables and serves customers at multiple stations
  • Serves customers in an efficient, friendly manner following established steps of service meeting outlined standards
  • Ensures food is at the correct temperature and is attractive and tasty
  • Tastes all prepared food items
  • Uses established ticket-collection procedures during service
  • Responsible for records from area worked during service periods
  • Uses approved recipes and production standards to ensure proper quality, serving temperatures and standard portion control
  • Carries pans, kettles and trays of food to and from workstations, stove and refrigerator in accordance with established safety standards
  • Stores foods in designated areas following standard wrapping, dating and food safety and rotation procedures
  • Cleans, sanitizes and maintains all assigned work areas, equipment and utensils to ensure sanitation standards are met
  • Resolves customer concerns and reports relevant information and concerns to supervisor
  • Attends in-service and safety meetings
  • Maintains good working relationships with coworkers, customers, administrators and managers
  • Performs job safely while maintaining a clean, safe work environment
  • Performs other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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