
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Benefits
Competitive base wage
Tips
free meal
Telehealth medical benefits
Telehealth mental benefits
Paid Time Off
Sick and Safe Leave
401k plan
Opportunities for advancement
Job Description
Nando's PERi-PERi is a globally recognized restaurant chain famous for its Portuguese-style flame-grilled chicken, offering flavorful PERi-PERi marinated dishes. Renowned for its vibrant atmosphere, commitment to quality, and exceptional customer service, Nando's has established a strong presence in the casual dining industry. The company prides itself on creating an inclusive and dynamic workplace that fosters growth, development, and a sense of community among its employees. With locations across North America, Nando's continuously seeks dedicated individuals to join its team and contribute to its mission of delivering delicious meals and memorable experiences to its customers.
Nando's is currently hiring Front Grill Cooks to join their team. These positions are available for both full-time and part-time employment, catering to those who are either beginning their career in the restaurant industry or looking to supplement their income with a fun and rewarding job. The role of the Front Grill Cook is crucial in maintaining the high standards that Nando's is known for by taking full ownership of the daily preparation and cooking of food items at their station. Grill Cooks are responsible for consistently producing the highest quality chicken and other menu items by strictly adhering to recipe guidelines, food safety protocols, and presentation standards. In this position, team collaboration is essential; Grill Cooks work closely with their colleagues to ensure smooth kitchen operations and exceed customer expectations.
The working environment at Nando's is lively and supportive, emphasizing teamwork, effective communication, and a commitment to excellence. Employees benefit from the competitive base wage, complemented by tips, and enjoy perks such as free meals during shifts, telehealth medical and mental health benefits, and opportunities for advancement through internal development programs. Additionally, the company offers paid time off after one year, sick and safe leave from the start, a 401(k) retirement plan, and other valuable employee benefits that contribute to overall job satisfaction and work-life balance.
Overall, this Front Grill Cook position offers an excellent opportunity to develop culinary skills within a thriving restaurant brand known for its quality and vibrant work culture. It is ideal for individuals who possess a passion for food, a strong work ethic, and the ability to perform under pressure while maintaining a commitment to outstanding service and food quality.
Nando's is currently hiring Front Grill Cooks to join their team. These positions are available for both full-time and part-time employment, catering to those who are either beginning their career in the restaurant industry or looking to supplement their income with a fun and rewarding job. The role of the Front Grill Cook is crucial in maintaining the high standards that Nando's is known for by taking full ownership of the daily preparation and cooking of food items at their station. Grill Cooks are responsible for consistently producing the highest quality chicken and other menu items by strictly adhering to recipe guidelines, food safety protocols, and presentation standards. In this position, team collaboration is essential; Grill Cooks work closely with their colleagues to ensure smooth kitchen operations and exceed customer expectations.
The working environment at Nando's is lively and supportive, emphasizing teamwork, effective communication, and a commitment to excellence. Employees benefit from the competitive base wage, complemented by tips, and enjoy perks such as free meals during shifts, telehealth medical and mental health benefits, and opportunities for advancement through internal development programs. Additionally, the company offers paid time off after one year, sick and safe leave from the start, a 401(k) retirement plan, and other valuable employee benefits that contribute to overall job satisfaction and work-life balance.
Overall, this Front Grill Cook position offers an excellent opportunity to develop culinary skills within a thriving restaurant brand known for its quality and vibrant work culture. It is ideal for individuals who possess a passion for food, a strong work ethic, and the ability to perform under pressure while maintaining a commitment to outstanding service and food quality.
Job Requirements
- Ability to take direction
- Ability to work calmly under pressure
- Knowledge of safety and sanitation procedures
- Food handling experience
- Basic English proficiency
- Ability to lift up to 15lbs independently
- Ability to stand and walk for 8-10 hours
- Hand-eye coordination
- Ability to reach, bend, twist, stoop
- Ability to push and pull
- Ability to lift overhead
- Ability to climb stairs in multi-level restaurants
Job Qualifications
- Ability to work in a team environment
- Commitment to quality service
- Knowledge of food and beverage
- Understanding of safety and sanitation procedures
- Basic English language skills
- Professional communication skills
Job Duties
- Take full ownership of daily preparation and execution of food items at the station
- Follow recipes, procedures, and presentation standards consistently
- Produce high-quality chicken and other menu items efficiently
- Work collaboratively with other grillers and service team members
- Maintain compliance with safety, sanitation, and food handling procedures
- Assist team members to meet and exceed customer expectations
- Ensure timely and efficient food production during shifts
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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