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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Benefits
Competitive base wage
FREE meal while on shift
Free telehealth medical benefits
Free telehealth mental benefits
Earn PTO
Sick and Safe Leave
401k plan
Opportunities for advancement
Job Description
Nando's is a renowned international restaurant chain celebrated for its distinctive PERi-PERi flame-grilled chicken. With a strong presence across North America and beyond, Nando's combines a passion for flavorful food with a lively, welcoming atmosphere, making it a favored dining destination for a diverse clientele. The company prides itself on not only delivering high-quality meals but also fostering an inclusive and positive workplace culture for all team members. As a dynamic and fast-growing entity in the casual dining sector, Nando's continually invests in employee development and rewards, ensuring that each staff member feels valued and motivated.
At Nando's PERi... Show More
At Nando's PERi... Show More
Job Requirements
- Ability to take direction and to work in a team environment
- Ability to work calmly and effectively under pressure
- Commitment to quality service, and food and beverage knowledge
- Knowledge and comprehension of safety, sanitation, and food handling procedures
- Basic English language and professional communication skills
- Able to independently lift to 15lbs for an extended period
- Ability to stand, walk and climb stairs with food items and dishes throughout your shift
- Must be able to walk and/or stand for 8-10 hours per day
- Hand-eye coordination
- Reaching, bending twisting, stooping
- Pushing and pulling
- Lifting overhead
- Must be able to climb stairs in restaurants that have multiple levels
Job Qualifications
- Basic English language and professional communication skills
- Knowledge of safety, sanitation and food handling procedures
- Commitment to quality service
- Ability to work calmly and effectively under pressure
- Ability to take direction in a team environment
- Previous experience in food preparation or cooking is a plus
- Strong attention to detail in food presentation
Job Duties
- Take full ownership for the daily preparation and execution of food items in the grill station
- Provide an exceptional customer experience by producing high quality chicken and menu items efficiently
- Follow recipes, procedures and presentation standards consistently
- Work as a team player assisting colleagues and collaborating with the service team
- Ensure compliance with safety, sanitation, and food handling procedures
- Maintain a clean and organized grill station throughout your shift
- Support the team in meeting and exceeding customer expectations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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