Sodexo logo

Grill Cook

Job Overview

briefcase

Employment Type

Full-time
moneybag

Compensation

Hourly
Range $15.00 - $17.00
clock

Work Schedule

Day Shifts
diamond

Benefits

Flexible work environment
Training and Development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
employee discount
shift meals
uniforms
safety shoes
Public transportation support
parking

Job Description

Sodexo is a global leader in quality of life services, dedicated to improving the experiences of individuals in various environments including workplaces, schools, universities, hospitals, and communities. Established with a commitment to excellence, Sodexo partners with clients to provide integrated services such as food service, catering, and facilities management across multiple sectors worldwide. At the University of Alabama in Huntsville, Sodexo is seeking a dedicated Grill Cook to join their food service team. This position is full-time with a pay range of $15.00 to $17.00 per hour, offering opportunities to create nutritious dishes and contribute positively to the dining experience of students, faculty, and staff. The role involves working varying shifts with a preference for open availability, ensuring the needs of the campus community are met throughout breakfast, lunch, dinner, and special catered events.

As a Grill Cook at Sodexo, you will work within a team-focused environment where customer service and food waste reduction are prioritized. The ideal candidate embraces teamwork and is passionate about preparing and presenting hot and cold food efficiently and accurately. You will be responsible for preparing meals according to recipes, operating grill stations and kitchen equipment, and delivering quality service with a positive attitude. Sodexo values reliability and punctuality; therefore, showing up on time for scheduled shifts is essential. This role encourages personal growth through access to ongoing training and development programs, supporting employees to turn their jobs into rewarding careers. Sodexo also fosters a healthy and safe working environment for its employees, emphasizing respect and inclusivity.

Working with Sodexo means becoming part of a diverse, inclusive, and supportive workplace culture that values each individual’s contribution. The company actively promotes equal employment opportunities and strives to create a sense of belonging for employees of all backgrounds. Sodexo’s benefit offerings are comprehensive and designed to support employees and their families, including paid time off, holidays, medical, dental, and vision insurance, tuition reimbursement, 401(k) plans, and employee discount programs. Some locations, including the University of Alabama in Huntsville, may provide additional site-specific benefits such as free shift meals, uniforms, safety shoes, public transportation support, and parking provisions.

Overall, this position offers a meaningful opportunity for those passionate about food preparation and customer service to make a real difference in the daily lives of a university community. Sodexo’s commitment to sustainability and quality assurance ensures that your efforts contribute to a broader mission of enhancing quality of life and advancing social and environmental progress. If you are adaptable, reliable, and enthusiastic about working in a dynamic food service environment, the Grill Cook role at the University of Alabama in Huntsville offers a fulfilling pathway for professional growth and contribution to a valued service team.

Job Requirements

  • High school diploma or equivalent preferred
  • Availability to work varying shifts including early mornings, evenings, weekends, and holidays
  • Ability to stand for extended periods and perform physical kitchen tasks
  • Must be punctual and reliable
  • Ability to follow instructions and work in a fast-paced environment
  • Basic food safety knowledge
  • Prior experience in food preparation or cooking advantageous

Job Qualifications

  • High school diploma or equivalent preferred
  • 0 to 2 years of related cooking or food preparation experience beneficial
  • Ability to follow recipes and measure ingredients accurately
  • Basic understanding of food safety and sanitation practices
  • Strong teamwork and communication skills
  • Adaptable and reliable with a positive attitude
  • Customer service oriented

Job Duties

  • Prepare, portion, grill, and present hot and/or cold food items for various meal periods including breakfast, lunch, dinner, and special/catered events
  • Read and measure/mix ingredients according to recipes
  • Operate grill station, fryer, and other kitchen equipment
  • Attend work and show up on time for scheduled shifts
  • Contribute to a team-oriented and healthy working environment
  • Reduce food waste by following proper food handling and preparation procedures
  • Perform other duties as assigned depending on business necessities and client requirements

Job Criteria

Experience

No experience required


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef