Grill Cook

Sodexo is a global leader in the food service and facilities management industry, committed to delivering high-quality services that enhance the quality of life for customers and employees alike. As a company that operates worldwide, Sodexo partners with a wide range of clients offering integrated solutions which include food service, catering, facilities management, and more. With a strong emphasis on creating better everyday experiences, Sodexo puts the wellbeing of its employees and customers at the forefront, fostering an inclusive environment where diversity is celebrated and all individuals are respected and valued. Sodexo’s commitment to social, economic, and environmental progress reflects its vision to contribute meaningfully to the communities it serves.

The Grill Cook position at Sodexo, located at Lewis University, offers a full-time opportunity with a competitive pay rate of $17.90 per hour. This role offers varying shifts and hours, with a preference for candidates who have open availability. Working within this role means being part of a passionate team that values food preparation excellence and customer service. As a Grill Cook, you will be instrumental in preparing and creating nutritious and appealing dishes for multiple meal periods including breakfast, lunch, and dinner, as well as special catered events. The role requires someone who is not only a team player but also conscious about food waste reduction and maintaining a healthy and safe working environment.

This role is well suited for individuals who enjoy working in a dynamic kitchen setting where attention to detail and efficiency are critical, and the ability to follow recipes and safety guidelines is essential. Being punctual and dependable is a key aspect of this job, as is the willingness to take on duties that may vary depending on specific business needs and client requirements. Sodexo supports its employees with an array of benefits, including comprehensive health coverage, paid time off, tuition reimbursement, and more, to enable personal and professional growth and support a balanced lifestyle. This job is ideal for individuals who want to develop their career in food service while being part of a company that values inclusivity, growth, and community impact.