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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $18.00 - $19.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
Employee Discount Programs
Free shift meals at some locations
uniforms
safety shoes
Public transportation support
parking
Job Description
Sodexo is a global leader in providing quality food services and facilities management with a commitment to enhancing the quality of life for its employees and customers. At the University of Texas Southwestern Medical Center in Dallas, Sodexo is seeking a dedicated Grill Cook to join their team. This is a full-time position with weekday morning shifts, offering a pay range of $18 to $19 per hour. Working with Sodexo means being part of a company that values purposeful work and strives to create a better everyday experience for everyone involved. The company emphasizes teamwork, inclusivity, and a supportive work... Show More
Job Requirements
- High school diploma or equivalent
- 0 to 2 years of related experience beneficial
- Ability to read and follow detailed instructions and recipes
- Must be able to stand for long periods and work morning shifts
- Reliable attendance and punctuality
- Team-oriented and adaptable
- Commitment to maintaining a safe and healthy work environment
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience in cooking or food preparation beneficial
- Ability to follow recipes and food safety guidelines
- Strong teamwork and communication skills
- Adaptability to a fast-paced kitchen environment
- Reliable and punctual work ethic
- Basic knowledge of kitchen equipment operation
Job Duties
- Prepare, portion, grill, and present a variety of hot and cold food items for breakfast, lunch, dinner, and special catered events
- Read and measure/mix ingredients according to recipes
- Operate grill station, fryer, and other kitchen equipment
- Attend work and show for scheduled shifts on time with satisfactory regularity
- Perform additional duties as assigned based on business and client needs
- Reduce food waste and maintain a clean and safe working environment
- Provide excellent customer service with a positive attitude
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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