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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $18.00 - $23.00
Work Schedule
Day Shifts
Benefits
Flexible work environment
Training and Development
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
401k
Job Description
Sodexo is a global leader in quality of life services, dedicated to improving the quality of life for clients and consumers in a wide array of sectors around the world. With a presence in over 80 countries, Sodexo offers services spanning food service, catering, facilities management, and other integrated solutions tailored to meet the unique needs of its diverse clientele. The company prides itself on fostering an inclusive and supportive work environment where employees are valued, respected, and empowered to grow professionally. Sodexo focuses on creating a better everyday experience not only for those it serves but also for its... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work weekday morning, afternoon, and evening shifts
- Reliable attendance and punctuality
- Ability to follow recipes and measure ingredients accurately
- Capability to operate kitchen equipment such as grill and fryer
- Team player with a positive attitude
- Willingness to learn and adapt
- Must be able to maintain a clean and sanitary work environment
Job Qualifications
- Team-oriented and adaptable
- Ability to work reliably and maintain a healthy and safe working environment
- 0-2 years of related experience preferred but not required
- Good communication skills
- Ability to work in a fast-paced environment
- Basic knowledge of kitchen operations and food safety practices
Job Duties
- Accurately and efficiently prepare, portion, grill, and present a variety of hot and/or cold food items for various meal periods
- Read and measure/mix ingredients according to recipe(s)
- Prepare food and serve customers at an a la carte and/or operate a grill station, fryer, and other kitchen equipment
- Attend work and show for scheduled shift on time with satisfactory regularity
- Perform additional duties as assigned, which may vary based on business necessities and client requirements
- Maintain cleanliness and safety standards in the kitchen work area
- Collaborate with team members to reduce food waste and ensure customer satisfaction
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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