Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $21.50
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Work Schedule

Weekend Shifts
Fixed Shifts
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Benefits

uniforms
shift meals
Opportunities for training and development
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical
Dental
Vision
Life insurance/ADD
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts

Job Description

Compass Group is a leading global foodservice company specializing in providing exceptional culinary experiences across various sectors including education, business, healthcare, and leisure. Known for its commitment to quality, innovation, and sustainability, Compass Group operates numerous dining locations, offering a diverse range of meals that cater to the unique preferences and dietary needs of its customers. With a strong focus on fostering inclusive workplace environments, the company values its associates and is dedicated to their professional growth and well-being. At its location in New Rochelle, NY, Compass Group maintains high standards of food safety and service excellence, ensuring that every meal served meets stringent corporate and regulatory guidelines.

We are currently seeking motivated individuals to join our team at 715 North Avenue, New Rochelle, NY 10801, as Grill Cooks. This position offers both full-time and part-time opportunities with a fixed pay rate of $21.50 per hour and is scheduled primarily over weekend shifts from 2:00 pm to 10:30 pm, with further schedule details to be discussed during the interview process. Ideal candidates will have prior cooking experience and a passion for delivering quality food and exceptional customer service.

The role of Grill Cook is integral to ensuring customers receive freshly prepared, safe, and delicious meals promptly. As a Grill Cook, you will be responsible for preparing food items quickly while maintaining high standards of taste, appearance, and portion control. Your duties will include taking customer orders, completing dishes with precision, and serving food at multiple stations while adhering to Compass Group's established service protocols. Maintaining cleanliness and sanitation of the work area and equipment is paramount, as is following food safety regulations and handling procedures.

Beyond the immediate cooking responsibilities, this position offers an enriching work environment where teamwork, respect, and safety are top priorities. The company supports its employees with uniforms, shift meals, and a comprehensive benefits package that includes health and wellness programs, retirement plans, and voluntary insurance options. Full-time employees enjoy additional benefits such as medical, dental, vision coverage, life and disability insurance, commuter benefits, and access to flexible spending accounts.

Compass Group is committed to diversity and inclusion, ensuring fair and equal employment opportunities for all associates regardless of their background. We encourage individuals who thrive in fast-paced environments, are detail-oriented, and excel in customer interactions to apply. This role also provides growth potential with ongoing training and development programs designed to enhance skills and career advancement within the company.

Join our campus team and become part of a company where your contribution matters. With competitive wages, meaningful work, and various perks including Instapay through the One @Work app, this Grill Cook position is not just a job but a step toward a rewarding culinary career. Applications are accepted online with the recruitment process designed to be simple and accessible, including the option to apply via text messaging for convenience.

This is a unique opportunity to work in an educational facility environment where food service demands may fluctuate with academic schedules, offering dynamic work periods and potential for year-round employment depending on business needs. We welcome applicants from diverse backgrounds and experiences committed to maintaining a safe and drug-free workplace. Compass Group looks forward to reviewing your application and potentially welcoming you to our vibrant team of culinary professionals.

Job Requirements

  • Cook experience required
  • Ability to perform physical tasks such as carrying pans, kettles, and trays
  • Ability to work weekends from 2:00 pm to 10:30 pm
  • Ability to stand for extended periods
  • Willingness to follow company policies and safety procedures
  • Legal eligibility to work in the United States
  • Ability to pass any required background checks and drug screenings

Job Qualifications

  • High school diploma or equivalent
  • Previous cook experience required
  • Ability to follow recipes and production standards
  • Knowledge of food safety and sanitation practices
  • Strong communication and customer service skills
  • Ability to work in a fast-paced environment
  • Team player with a positive attitude

Job Duties

  • Takes orders from customers and prepares items requiring short preparation
  • Completes orders from steam tables and serves customers at multiple stations
  • Serves customers in an efficient, friendly manner following established steps of service
  • Ensures food is at the correct temperature and is attractive and tasty
  • Tastes all prepared food items to ensure quality
  • Uses established ticket-collection procedures during service
  • Stores foods following standard wrapping, dating, and food safety procedures
  • Cleans, sanitizes, and maintains all assigned work areas, equipment, and utensils
  • Resolves customer concerns and reports relevant information to supervisor
  • Attends in-service and safety meetings
  • Maintains good working relationships with coworkers, customers, and management
  • Performs job safely while maintaining a clean, safe work environment
  • Performs other duties as assigned

Job Criteria

Experience

Mid Level (3-7 years)


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