
Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $23.00 - $25.79
Work Schedule
Day Shifts
Benefits
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
401(k)
Tuition Reimbursement
Flexible work environment
Job Description
Sodexo is a global leader in providing quality food services and integrated solutions. Operating in various sectors including corporate, healthcare, education, and remote sites, Sodexo is a company dedicated to improving the quality of life for its clients and employees alike. With a strong emphasis on sustainability, inclusion, and community engagement, Sodexo creates an environment that fosters professional growth and personal fulfillment. The company values each employee's unique contribution and promotes a culture where diversity, fairness, and respect are at the core.
Located at McMaster Carr in Santa Fe Springs, Sodexo is hiring a full-time Grill Cook to join their dynamic culinary team. This position offers a competitive hourly wage ranging from $23.00 to $25.79 and primarily involves weekday morning shifts, with additional scheduling details discussed during the interview. The Grill Cook role requires a passion for food preparation, a commitment to excellent customer service, and the ability to work efficiently in a fast-paced environment.
As a Grill Cook, you will be instrumental in preparing and presenting a variety of nutritious hot and cold food items throughout the day, including breakfast, lunch, dinner, and special catered events. Your responsibilities will include accurately following recipes, operating grill stations and other kitchen equipment, and ensuring the quality and safety of all food served. You will be a key team player, contributing to a positive work environment and playing an active role in reducing food waste.
This role is suitable for individuals with 0-2 years of related experience who are adaptable, reliable, and dedicated to maintaining a safe and healthy workplace. Sodexo provides a supportive work culture that encourages continued development through training and advancement opportunities. Employees benefit from a comprehensive package including paid time off, medical and dental insurance, vision coverage, tuition reimbursement, 401(k) plans, employee discount programs, and more. Some locations may offer additional perks like free shift meals, uniforms, safety shoes, and transportation assistance.
Sodexo’s commitment to equality and inclusion ensures that all team members are treated fairly and respectfully. The company actively fosters a sense of belonging where everyone’s ideas are valued and contributions recognized, making it a welcoming place to grow your culinary career. Joining Sodexo means becoming part of a global community intent on creating a better everyday for everyone, from its employees to the customers it serves.
Located at McMaster Carr in Santa Fe Springs, Sodexo is hiring a full-time Grill Cook to join their dynamic culinary team. This position offers a competitive hourly wage ranging from $23.00 to $25.79 and primarily involves weekday morning shifts, with additional scheduling details discussed during the interview. The Grill Cook role requires a passion for food preparation, a commitment to excellent customer service, and the ability to work efficiently in a fast-paced environment.
As a Grill Cook, you will be instrumental in preparing and presenting a variety of nutritious hot and cold food items throughout the day, including breakfast, lunch, dinner, and special catered events. Your responsibilities will include accurately following recipes, operating grill stations and other kitchen equipment, and ensuring the quality and safety of all food served. You will be a key team player, contributing to a positive work environment and playing an active role in reducing food waste.
This role is suitable for individuals with 0-2 years of related experience who are adaptable, reliable, and dedicated to maintaining a safe and healthy workplace. Sodexo provides a supportive work culture that encourages continued development through training and advancement opportunities. Employees benefit from a comprehensive package including paid time off, medical and dental insurance, vision coverage, tuition reimbursement, 401(k) plans, employee discount programs, and more. Some locations may offer additional perks like free shift meals, uniforms, safety shoes, and transportation assistance.
Sodexo’s commitment to equality and inclusion ensures that all team members are treated fairly and respectfully. The company actively fosters a sense of belonging where everyone’s ideas are valued and contributions recognized, making it a welcoming place to grow your culinary career. Joining Sodexo means becoming part of a global community intent on creating a better everyday for everyone, from its employees to the customers it serves.
Job Requirements
- Reliable and punctual attendance
- team-oriented and adaptable
- ability to prepare and cook a variety of food items
- commitment to food safety and sanitation standards
- physical ability to work on feet for extended periods
- willingness to learn and take direction
- basic math skills for measuring ingredients
Job Qualifications
- High school diploma or equivalent preferred
- 0-2 years of culinary or related experience beneficial
- ability to follow recipes and food safety guidelines
- strong teamwork and communication skills
- adaptability to changing work demands
- commitment to maintaining a clean and safe workspace
Job Duties
- Prepare and portion food items accurately and efficiently
- grill and present hot and cold dishes for various meal periods including breakfast, lunch, dinner, and special events
- read and measure or mix ingredients according to recipes
- operate grill station, fryer, and other kitchen equipment
- attend work punctually with satisfactory regularity
- maintain a safe and healthy working environment
- perform additional duties as required based on business necessities and client needs
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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