Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Work Schedule

Flexible
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Benefits

weekly pay
flexible schedule
Shift meal discount and family dining discount
best in class training and continuous learning
Advancement opportunities
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical, Dental and Vision
Champions of Hope
Cash Referral Program
Journey Wellbeing Support Tool
PerkSpot Discount Program
Recognition Program
Slip Resistant Shoes Programs
community and charitable involvement
Igniting Dreams Grant Program
Training Contests

Job Description

Buffalo Wild Wings is a renowned American casual dining restaurant and sports bar franchise known for its wings, sauces, and vibrant, energetic atmosphere. Founded in 1982, the company has grown to become a favorite destination for sports fans and food lovers alike, boasting numerous locations across the United States and beyond. As a place where every win is celebrated, Buffalo Wild Wings combines the thrill of live sports with a commitment to delivering exceptional food and service. The restaurant prides itself on creating a fun, inclusive environment where both guests and employees feel valued and motivated. The casual yet dynamic setting makes it an excellent workplace for individuals seeking growth in the culinary and hospitality industry. The establishment emphasizes the importance of teamwork, learning, and advancement within its system, offering employees a supportive platform to ignite and advance their culinary careers. Employment type is typically hourly with competitive wages and benefits provided.

Job Qualifications

  • You have a passion for cooking and a proven ability to operate and maintain grill equipment in a high-volume setting
  • You understand the importance of food safety and hygiene standards, ensuring a clean and efficient workstation
  • You thrive in a fast-paced environment, demonstrating exceptional time management, attention to detail in food preparation, and the ability to work seamlessly as part of a kitchen team
  • Prior experience in a similar grill or line cook role is highly valued

Job Duties

  • You possess the essential skills to craft perfectly cooked, mouth-watering dishes that keep our guests coming back for more

Job Criteria

Experience

Mid Level (3-7 years)


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