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Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $11.00 - $14.50
Work Schedule
Flexible
Benefits
Cash Tips
flexible scheduling
Employee Discounts
Training and development opportunities
Supportive team environment
Opportunities for advancement
positive work atmosphere
Job Description
Our establishment is a vibrant and customer-focused pizzeria known for its friendly atmosphere and exceptional service. We pride ourselves on delivering delicious food and a welcoming experience to our patrons. With a strong emphasis on team collaboration and community engagement, our pizzeria operates efficiently to ensure every order meets the highest standards of quality and timely delivery. We offer various positions that provide opportunities for personal growth, skill development, and meaningful interactions with customers. All positions in our team earn cash tips, including delivery drivers, making it a rewarding environment financially and professionally.
We are currently seeking motivated indivi... Show More
We are currently seeking motivated indivi... Show More
Job Requirements
- must be at least 18 years old
- able to work flexible hours including nights and weekends
- ability to stand for extended periods
- adeptness at multitasking
- basic math skills
- reliable transportation for delivery drivers
- willing to follow food safety and hygiene standards
- able to lift moderate weights
Job Qualifications
- high school diploma or equivalent preferred
- excellent customer service skills
- ability to work in a fast-paced environment
- strong communication skills
- experience in food service or hospitality preferred
- leadership ability for front leader and kitchen leader positions
- valid driver’s license and clean driving record for delivery drivers
- ability to perform physical tasks required in kitchen and delivery roles
Job Duties
- take orders and enter them into system
- perform basic food prep like making salads and boxing orders
- train new front crew members and handle customer disputes
- close the store and manage POS operations when manager is absent
- execute shift successfully in kitchen ensuring timely and quality order preparation
- maintain kitchen stations and lead kitchen crew
- deliver orders courteously and efficiently to customers' doors
- assist with cleaning tasks such as changing trash bags, sweeping parking lot, and washing dishes
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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