General Utility Worker - Purdue Food Co - Catering - Purdue - Retail Dining

Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Work Schedule

Flexible
Weekend Shifts
diamond

Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
Work-life balance

Job Description

Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of guests every day in 15 countries around the world. Rooted in a culture of service and united by purpose, Aramark is dedicated to making a positive impact for its employees, clients, communities, and the planet. The company is committed to fostering a workplace that promotes equal employment opportunity and encourages employees to thrive in all aspects of their roles without discrimination based on race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status, or any other characteristics protected by law. At Aramark, careers are designed to develop talents, fuel passions, and empower professional growth. With a diverse workforce and a supportive environment, employees have the opportunity to pursue new challenges, find a sense of belonging, and work in an inspiring space that supports their full potential. Learn more about the company through their website and social media channels.

The role of General Utility Worker at Aramark offers an excellent entry point for individuals looking to launch a career within a respected service organization. As a General Utility Worker, you will be a vital part of the service team, responsible for maintaining the cleanliness and sanitary conditions of all dishes, equipment, and kitchen environments. This position emphasizes the importance of providing excellent customer service while ensuring safety and sanitation standards are met consistently. The role involves daily cleaning tasks such as washing dishes, pots, pans, silverware, glasses, and kitchen utensils, as well as maintaining the wash station and three-compartment sink. You will also be responsible for keeping equipment clean and operational, reporting any issues promptly to management, and performing light maintenance and custodial duties as needed.

This position requires a positive attitude and dedication to guest satisfaction, along with adherence to safety policies related to food handling and sanitation. It is a physically active role that may include lifting, bending, pushing, pulling, and extended periods of walking or standing. The role may also require wearing uniforms and personal protective equipment (PPE) to ensure safety at all times. Flexibility with work hours, including evenings and weekends, is necessary. Being self-motivated and proud of the work you do, you will find that this role serves as a stepping stone for career advancement within Aramark or the service industry at large.

Overall, Aramark’s General Utility Worker position is a rewarding opportunity for individuals who value cleanliness, safety, teamwork, and customer service. It is an excellent choice for those looking to join a company that values employee growth, diversity, and community impact, providing a strong foundation for a successful career in service and facilities management.

Job Requirements

  • Must have the ability to lift, bend, push, pull and/or walk and stand for extended periods
  • Must be willing to wear uniforms and/or personal protective equipment (PPE)
  • Flexible availability including evenings and weekends
  • Ability to follow basic safety and sanitation protocols
  • Strong communication and positive attitude
  • High school diploma or equivalent preferred

Job Qualifications

  • Demonstrates an understanding of basic sanitation procedures
  • Must be able to follow basic safety procedures due to exposure to hazardous chemicals
  • Must be available to work flexible hours including evenings and weekends

Job Duties

  • Ensure guest satisfaction by maintaining all dishes, pots, pans, silverware, glasses, equipment, and kitchen utensils are cleaned and sanitized
  • Maintains dishwashing station, three compartment sink and related areas cleaned
  • Ensures equipment is clean and in working condition
  • Reports any issues to management
  • Performs other light maintenance and custodial tasks
  • Maintains excellent customer service and positive attitude towards guest, customers, clients, co-workers, etc.
  • Adheres to Aramark safety policies and procedures including proper food safety and sanitation
  • Ensures security of company assets

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef