General Utility Worker - Dining Services at the University of Alabama

Job Overview

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Work Schedule

Flexible
Weekend Shifts
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Benefits

Health Insurance
Paid Time Off
Uniform allowance
Employee Discounts
Training and Development

Job Description

Aramark is a leading global provider of food services, facilities management, and uniform services, serving millions of guests each day across 15 countries worldwide. With a strong commitment to service excellence and sustainability, Aramark focuses on creating meaningful impacts for its employees, partners, communities, and the planet. The company fosters an inclusive work environment where diversity is respected and every employee is empowered to grow, develop their talents, and pursue their passions. Aramark’s mission is rooted in service and the united purpose of doing great things together for all stakeholders involved. They uphold equal employment opportunities, ensuring a workplace free from discrimination based on race, color, religion, national origin, age, sex, gender identity, disability, and other protected characteristics.

About the Role: We are seeking a dedicated General Utility Worker to join the Aramark team. This entry-level role is critical in maintaining the cleanliness and sanitation of dishes, kitchen equipment, and work environments across various client locations. The General Utility Worker ensures that all utensils, cookware, and dining essentials are properly cleaned and sanitized, supporting the overall safety and satisfaction of guests and customers. This position involves maintaining dishwashing stations, operating three compartment sinks, and performing light maintenance and custodial duties. Successful candidates will embody a positive attitude, deliver excellent customer service, and adhere strictly to Aramark’s safety policies, including proper food safety and sanitation measures. Flexibility to work varying shifts, including evenings and weekends, is required. Physical demands of the job may include lifting, bending, pushing, pulling, and extended periods of walking or standing. This role is an excellent opportunity for individuals looking to start or advance their careers within a reputable global company that values growth and professional development. Aramark encourages team members to develop new skills, take initiative, and contribute meaningfully to the high standards of service and safety for which the company is known.

Job Requirements

  • High school diploma or equivalent preferred
  • Demonstrates an understanding of basic sanitation procedures
  • Able to follow basic safety procedures due to exposure to hazardous chemicals
  • Availability to work flexible hours including evenings and weekends
  • Physical ability to perform tasks including lifting, bending, pushing, pulling and/or extended walking and standing
  • Willingness to wear uniforms and/or personal protective equipment (PPE)

Job Qualifications

  • Demonstrates an understanding of basic sanitation procedures
  • Must be able to follow basic safety procedures due to exposure to hazardous chemicals
  • Must be available to work flexible hours including evenings and weekends

Job Duties

  • Ensure guest satisfaction by maintaining all dishes, pots, pans, silverware, glasses, equipment, and kitchen utensils are cleaned and sanitized
  • Maintains dishwashing station, three compartment sink and related areas cleaned
  • Ensures equipment is clean and in working condition
  • reports any issues to management
  • Performs other light maintenance and custodial tasks
  • Maintains excellent customer service and positive attitude towards guest, customers, clients, co-workers, etc.
  • Adheres to Aramark safety policies and procedures including proper food safety and sanitation
  • Ensures security of company assets

Job Criteria

Experience

Entry Level (1-2 years)


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