General Utility Worker - C.S. Mott Children's Hospital & Von Voigtlander Women's Hospital
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Uniform allowance
Job Description
Aramark is a global leader in food, facilities management, and uniform services, committed to providing exceptional service and safety to millions of guests every day. Operating in 15 countries around the world, Aramark takes pride in its mission to do great things for its employees, partners, communities, and the planet. The company values diversity, equal employment opportunity, and creating an inclusive environment where every individual can thrive. Aramark offers a dynamic workplace where employees are encouraged to develop their talents, fuel their passions, and advance their professional growth. Whether you are seeking a new challenge, a supportive community, or a fulfilling career, Aramark fosters a culture that empowers you to reach your full potential.
As a General Utility Worker at Aramark, you will play a vital role in maintaining cleanliness and safety in food service and kitchen environments. This entry-level position is ideal for motivated individuals who take pride in their work and are eager to build a career in the food and facilities services industry. Your primary responsibility will be to ensure that all dishes, pots, pans, silverware, glasses, equipment, and kitchen utensils are cleaned and sanitized to the highest standards. Additionally, you will maintain dishwashing stations and related areas to guarantee a safe and efficient workspace.
You will also be tasked with ensuring that all equipment is clean and in good working order, reporting any malfunctions or safety issues to management promptly. The role may include light maintenance and custodial duties, which are essential to sustaining the overall cleanliness and safety of the work environment. Customer service is an important aspect of this role; maintaining a positive attitude and professional demeanor when interacting with guests, customers, colleagues, and clients is expected.
Aramark emphasizes safety and compliance with all sanitation policies and procedures, including adherence to food safety standards and the proper handling of hazardous chemicals. Flexibility to work various shifts, including evenings and weekends, is necessary to meet client and business needs. The physical demands of the position may involve lifting, bending, pushing, pulling, and standing or walking for extended periods. Employees in this role may be required to wear uniforms and personal protective equipment (PPE) to ensure safety at all times.
Working at Aramark not only provides you with a meaningful job but also a stepping stone to a rewarding career path. The company encourages continuous learning and skill development, offering an environment that supports long-term professional growth. Join Aramark’s team of service stars and contribute to creating safe, clean, and welcoming environments for guests and coworkers alike. Your efforts will directly impact the quality of service and the overall guest experience, making this role both impactful and fulfilling.
As a General Utility Worker at Aramark, you will play a vital role in maintaining cleanliness and safety in food service and kitchen environments. This entry-level position is ideal for motivated individuals who take pride in their work and are eager to build a career in the food and facilities services industry. Your primary responsibility will be to ensure that all dishes, pots, pans, silverware, glasses, equipment, and kitchen utensils are cleaned and sanitized to the highest standards. Additionally, you will maintain dishwashing stations and related areas to guarantee a safe and efficient workspace.
You will also be tasked with ensuring that all equipment is clean and in good working order, reporting any malfunctions or safety issues to management promptly. The role may include light maintenance and custodial duties, which are essential to sustaining the overall cleanliness and safety of the work environment. Customer service is an important aspect of this role; maintaining a positive attitude and professional demeanor when interacting with guests, customers, colleagues, and clients is expected.
Aramark emphasizes safety and compliance with all sanitation policies and procedures, including adherence to food safety standards and the proper handling of hazardous chemicals. Flexibility to work various shifts, including evenings and weekends, is necessary to meet client and business needs. The physical demands of the position may involve lifting, bending, pushing, pulling, and standing or walking for extended periods. Employees in this role may be required to wear uniforms and personal protective equipment (PPE) to ensure safety at all times.
Working at Aramark not only provides you with a meaningful job but also a stepping stone to a rewarding career path. The company encourages continuous learning and skill development, offering an environment that supports long-term professional growth. Join Aramark’s team of service stars and contribute to creating safe, clean, and welcoming environments for guests and coworkers alike. Your efforts will directly impact the quality of service and the overall guest experience, making this role both impactful and fulfilling.
Job Requirements
- High school diploma or equivalent preferred
- Ability to lift, bend, push, pull and stand for extended periods
- Ability to follow safety and sanitation procedures
- Flexibility to work evenings, weekends, and holidays
- Strong communication and teamwork skills
Job Qualifications
- Demonstrates an understanding of basic sanitation procedures
- Must be able to follow basic safety procedures due to exposure to hazardous chemicals
- Must be available to work flexible hours including evenings and weekends
Job Duties
- Ensure guest satisfaction by maintaining all dishes, pots, pans, silverware, glasses, equipment, and kitchen utensils are cleaned and sanitized
- Maintains dishwashing station, three compartment sink and related areas cleaned
- Ensures equipment is clean and in working condition
- reports any issues to management
- Performs other light maintenance and custodial tasks
- Maintains excellent customer service and positive attitude towards guests, customers, clients, co-workers
- Adheres to Aramark safety policies and procedures including proper food safety and sanitation
- Ensures security of company assets
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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