General Service Attendant - LPU

Provider Contract Food Service is a well-established culinary and hospitality service provider with over 18 years of experience delivering excellence to its clients. Located at Life Pacific University in San Dimas, CA, the company specializes in offering professional and high-quality food services tailored to meet the diverse needs of its patrons. With a strong commitment to quality and customer satisfaction, Provider Contract Food Service has built a reputation for dependable service, attention to detail, and a welcoming dining environment. Their website, www.providerfoodservice.com, showcases their dedication to providing a wide variety of dining solutions that create memorable experiences through exceptional food and service.

The role currently available is for the position of General Service Attendant, a vital entry-level role aimed at supporting various dining room and servery line operations. This position requires no prior experience, making it an ideal opportunity for individuals seeking to enter the hospitality and food service industry. The General Service Attendant will play an essential part in maintaining the cleanliness, organization, and smooth operation of dining areas and food stations. Duties include setting up and tearing down stations such as the salad bar, dessert station, coffee and drinks area, and waffle bar. The attendant will be responsible for stocking beverages, utensils, cereal, cups, and bowls, ensuring that each meal period runs efficiently.

In addition, the role requires familiarity with operating various equipment, including drink machines, waffle makers, and soft serve machines, ensuring that the products served meet quality standards. Assistants will help assemble products prepared for meal service and replenish food stations as needed. The position also involves maintaining hygiene standards by breaking down, cleaning, and sanitizing server and kitchen preparation areas consistently. The General Service Attendant must follow proper portion control and handle dining room tasks, which include preparing, setting up, and clearing tables for each meal service.

This role offers competitive pay ranging from $16.50 to $17.50 per hour and includes valuable benefits such as paid vacation time after 12 months of employment, sick time, medical benefits for full-time team members, and access to free or discounted meals. Employee referral programs and opportunities for career growth within the company further enhance the appeal of this position. Flexible working hours and on-the-job training also support the continuous development of skills and employee satisfaction. Provider Contract Food Service is an E Verify employer, underscoring its commitment to compliance and integrity in employment practices.