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General Manager, Restaurant Manager, Kitchen Manager at Multiple Restaurants Phoenix, AZ

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
Day Shifts
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Benefits

competitive pay
Bonus opportunities
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401(k)
Paid Time Off
Career advancement opportunities

Job Description

This hiring event is organized for restaurant management positions across various reputable dining establishments in the greater Phoenix Metro area. The event features opportunities with diverse restaurant brands including El Encanto, Jersey Mike's, McDonald's, Oregano's, Outback Steakhouse, Smashburger, and Xanterra Parks & Resorts. Each of these establishments is recognized in the food service and hospitality industry for delivering quality dining experiences and robust service operations. Candidates will find positions available throughout multiple locations including Avondale, Chandler, Gilbert, Goodyear, Glendale, Laveen Village, Mesa, Peoria, Phoenix, Queen Creek, Scottsdale, Surprise, Tempe, and even at the Resorts at Grand Canyon South Rim. This... Show More

Job Requirements

  • Bachelor’s degree or equivalent experience preferred
  • Minimum of 3 years in restaurant management
  • Ability to work flexible hours including weekends and holidays
  • Strong organizational and multitasking skills
  • Excellent problem-solving capabilities
  • Valid food handler’s certification or willingness to obtain
  • Ability to work well under pressure and in fast-paced environments

Job Qualifications

  • Proven experience in restaurant management roles
  • Strong leadership and team management skills
  • Excellent customer service and communication abilities
  • Knowledge of food safety and sanitation standards
  • Ability to manage budgets and financial records
  • Experience with inventory control and scheduling
  • Familiarity with marketing and promotional activities

Job Duties

  • Oversee daily restaurant operations
  • Manage and lead staff teams
  • Ensure customer satisfaction and handle complaints
  • Maintain compliance with health and safety regulations
  • Control inventory and manage budgets
  • Coordinate with suppliers and vendors
  • Develop and implement marketing and promotional strategies

Job Criteria

Experience

Expert Level (7+ years)


Job Location

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