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General Manager - New Store Opening!

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $55,000.00 - $75,000.00
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Benefits

Dental Insurance
employee discount
Health Insurance
Paid Time Off
Vision Insurance

Job Description

Mo' Bettahs is a dynamic and culturally rich restaurant group committed to honoring Hawaiian values and providing exceptional dining experiences. Rooted deeply in core principles such as Kuleana (Responsibility), Ho'okipa (Hospitality and Aloha), Ho'okuku (Competitiveness), Mo'omeheu (Culture), Miki'oi (Fine Craftsmanship), and Pono (Righteousness), Mo' Bettahs fosters an inclusive and vibrant work environment where respect, kindness, and excellence are paramount. The company takes pride in cultivating a workplace culture that celebrates Hawaiian traditions while encouraging team members to embody hunger, humility, energy, kindness, and selflessness. These values serve not only as pillars for individual growth but also as the foundation for delivering exceptional customer service and culinary quality.

At Mo' Bettahs, the General Manager plays a pivotal role in maintaining and elevating the restaurant's standards while leading a dedicated team. This full-time role comes with a competitive salary ranging from $55,000 to $75,000 annually, complemented by generous bonus potentials tied to store performance metrics, making it both a rewarding and challenging career opportunity. The General Manager is entrusted with overseeing all aspects of front-of-house and back-of-house operations, ensuring seamless execution of brand standards, operational efficiency, and outstanding guest experiences.

The successful candidate will act as a primary leader and key point of contact for customer service, team development, and restaurant cleanliness, tasked with maintaining a positive work atmosphere while driving same-store sales growth and operational excellence. Their responsibilities include managing up to 40 team members, conducting weekly meetings with staff leads, handling scheduling, inventory, and financial reporting, all while embodying the Mo' Bettahs culture and values. Emphasis is placed on collaboration, continuous training, and quality control, with a strong focus on attention to detail and adherence to health and safety standards.

This role demands a proactive and adaptable leader capable of multitasking in a fast-paced environment and making decisive personnel decisions that enhance team capabilities. Ideal candidates will possess excellent communication skills, a growth mindset, and a passion for fostering talent with a heart for Aloha spirit. This position requires visible leadership on the floor, ensuring every guest receives attentive and personable service reflective of Mo' Bettahs' commitment to hospitality and cultural richness.

Working conditions include physical demands such as standing, lifting, and occasional work outdoors, underscoring the active and engaging nature of the role. Additional perks include free meals during shifts, employee discounts, and comprehensive health benefits, promoting a supportive and balanced work-life experience. Mo' Bettahs is an equal opportunity employer dedicated to creating a safe and respectful workplace environment free from discrimination and harassment, encouraging diversity across all facets of employment.

Job Requirements

  • Be at least 18 years of age
  • High school diploma or GED
  • Two or more years managing up to 40 team members in business or food management
  • Proven track record of successfully promoting team members
  • Experience in identifying and developing talent within a team
  • Ability to make difficult personnel decisions
  • Perform other duties as assigned
  • Live by and possess the Mo' Bettahs values
  • Exemplifies the aloha spirit with our customers, team members, and vendors
  • Exceptional attention to detail
  • Collaborative, growth mindset and partnership oriented
  • Excellent verbal and written communication
  • Able to motivate and lead staff
  • Willingness to obtain trainings and obtain certifications as needed
  • Ability to multitask and complete tasks in a timely, accurate manner
  • Valid driver's license
  • Regular and predictable attendance
  • Knowledge of Microsoft Office Suite (Outlook, Excel, Teams, Word, etc)

Job Qualifications

  • High school diploma or GED
  • Two or more years managing up to 40 team members in business or food management
  • Proven track record of successfully promoting team members
  • Experience in identifying and developing talent within a team
  • Ability to make difficult personnel decisions
  • Live by and possess the Mo' Bettahs values
  • Exemplifies the aloha spirit with customers, team members, and vendors
  • Exceptional attention to detail
  • Collaborative, growth mindset and partnership oriented
  • Excellent verbal and written communication
  • Able to motivate and lead staff
  • Willingness to obtain trainings and obtain certifications as needed
  • Knowledge of Microsoft Office Suite (Outlook, Excel, Teams, Word, etc)

Job Duties

  • Lead the execution of the brand daily
  • Competent in all FOH and BOH positions
  • Responsible for the cleanliness of the restaurant, FOH and BOH
  • Responsible for same store sales growth
  • Responsible for line speed to be measured using transaction times
  • Serve as primary point of contact for all customer service matters and responsible for overall customer reviews
  • Handle the execution of quality food following proper procedures and Mo' Bettahs standards
  • Coordinate and lead weekly meetings with Manager in Training, Off-Premise Coordinator, and Certified Trainer
  • Review weekly employee schedules
  • Complete weekly reports, self-reporting, people PAR staffing guide, complete online ordering, inventory, etc.
  • Have a thorough knowledge of the Mo' Bettahs culture
  • Follow all company standards for health, safety, sanitation, security, and maintain a neat and clean appearance
  • Adhere to and ensure all employees follow proper policies and procedures as outlined in the employee handbook

Job Criteria

Experience

Mid Level (3-7 years)


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