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Domino's Pizza logo

General Manager in Training(09269)

Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Career development opportunities
flexible scheduling

Job Description

Domino's Team Murph is part of Domino's Pizza, one of the fastest growing quick service restaurant chains globally, renowned for its commitment to delivering high-quality pizza and exceptional customer service. Domino's operates with a strong brand reputation built on convenience, technology innovation, and a customer-centric approach. Known for its progressive training and development programs, Domino's supports its employees in achieving their professional goals within a dynamic and supportive work environment. The company encourages a culture of teamwork, accountability, and continuous improvement, reflecting its position as a leader in the quick service restaurant industry.

The role of General Manager i... Show More

Job Requirements

  • At least 18 years old
  • valid driver's license with 2 years driving history
  • insured vehicle for driving managers
  • ability to pass background and drug screen
  • meet image standards
  • ability to work flexible schedule including nights, weekends, and holidays
  • ability to stand or move up to 100% of work time
  • ability to work under stress and meet quality standards

Job Qualifications

  • At least one year of management experience
  • previous Domino's experience preferred
  • ability to lead and motivate a team
  • strong communication skills
  • knowledge of food safety standards
  • experience in managing sales and labor costs
  • ability to analyze data and make decisions
  • customer service orientation

Job Duties

  • Drive restaurant operations to achieve 5 Star Status
  • bring positive recognition to Domino's Pizza brand through professionalism and effective communication
  • review daily sales, food cost and labor and adjust accordingly
  • ensure food safety compliance
  • conduct proper training of team members
  • establish and maintain high level of customer service
  • motivate staff and lead by example
  • protect security of cash, inventory, and assets according to company guidelines
  • operate all equipment
  • stock ingredients from delivery to storage and work area
  • prepare product
  • receive and process telephone orders
  • take inventory and complete paperwork
  • clean equipment and facility daily

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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