
Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $26.00 - $27.00
Work Schedule
Day Shifts
Fixed Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401(k) retirement plan
short-term disability
long-term disability
vacation
holiday
Life insurance
Job Description
Wingstop is a dynamic and fast-growing restaurant chain known for its dedication to serving fresh, made-to-order chicken wings with bold and craveable flavors. Established in 1994, Wingstop has built a reputation not just as a restaurant but as a flavor experience destination that attracts guests who value quality food paired with excellent service. With a mission to 'serve the world flavor with great food and even better service,' Wingstop has expanded its footprint across numerous locations, creating vibrant communities around their brand. At Wingstop, every team member contributes significantly to the overall customer experience, making every shift a chance to be part of a bold, fun, and fast-moving culture.
The Wingstop location in Germantown, MD is seeking a dedicated General Manager to lead operational success and inspire their team. This full-time role is vital in maintaining the restaurant's standards and driving both team and business performance. As a General Manager at Wingstop, you step into a leadership role that goes beyond managing day-to-day activities; you become the heartbeat of the restaurant. You're responsible for creating a positive work environment where the team feels motivated and supported in their work every day. This position requires a dynamic leader who can manage all aspects of restaurant operations, from staffing and scheduling to inventory controls and food safety compliance. Additionally, you will be the key driver ensuring that every guest receives outstanding service and delicious food with every visit.
The role involves overseeing financial aspects such as managing labor and food costs, driving sales, and maximizing profitability through strategic decision-making. Leadership and development are central too, as you will train and mentor team members, helping them grow their skills and reach their potential. Problem-solving is a constant on the shop floor, where the ability to stay calm under pressure and turn challenges into opportunities is crucial. Adherence to Wingstop’s standards for cleanliness, service, and operational excellence is a daily requirement. The General Manager also plays a key role in maintaining the energetic and high-performing environment that defines the Wingstop brand.
The position offers competitive pay ranging from $26 to $27 per hour, with the hiring wage aligned with local minimum wage laws. The physical demands of the job include lifting up to 50 pounds, standing and walking for extended periods, and performing repetitive motions, reflecting the active nature of the restaurant environment. Scheduling expectations include working two opening shifts, two closing shifts, and one mid-day shift per week, with flexibility to adjust based on operational needs and busy periods. This role also requires a hands-on leader who ensures scheduling complies with all labor laws and meets the needs of both the business and its employees.
This General Manager role at Wingstop in Germantown, MD is perfect for someone with proven restaurant management experience, strong leadership skills, and a passion for delivering exceptional guest experiences. It is an opportunity to join a forward-thinking company committed to flavor, team empowerment, and operational excellence in a fast-paced restaurant atmosphere.
The Wingstop location in Germantown, MD is seeking a dedicated General Manager to lead operational success and inspire their team. This full-time role is vital in maintaining the restaurant's standards and driving both team and business performance. As a General Manager at Wingstop, you step into a leadership role that goes beyond managing day-to-day activities; you become the heartbeat of the restaurant. You're responsible for creating a positive work environment where the team feels motivated and supported in their work every day. This position requires a dynamic leader who can manage all aspects of restaurant operations, from staffing and scheduling to inventory controls and food safety compliance. Additionally, you will be the key driver ensuring that every guest receives outstanding service and delicious food with every visit.
The role involves overseeing financial aspects such as managing labor and food costs, driving sales, and maximizing profitability through strategic decision-making. Leadership and development are central too, as you will train and mentor team members, helping them grow their skills and reach their potential. Problem-solving is a constant on the shop floor, where the ability to stay calm under pressure and turn challenges into opportunities is crucial. Adherence to Wingstop’s standards for cleanliness, service, and operational excellence is a daily requirement. The General Manager also plays a key role in maintaining the energetic and high-performing environment that defines the Wingstop brand.
The position offers competitive pay ranging from $26 to $27 per hour, with the hiring wage aligned with local minimum wage laws. The physical demands of the job include lifting up to 50 pounds, standing and walking for extended periods, and performing repetitive motions, reflecting the active nature of the restaurant environment. Scheduling expectations include working two opening shifts, two closing shifts, and one mid-day shift per week, with flexibility to adjust based on operational needs and busy periods. This role also requires a hands-on leader who ensures scheduling complies with all labor laws and meets the needs of both the business and its employees.
This General Manager role at Wingstop in Germantown, MD is perfect for someone with proven restaurant management experience, strong leadership skills, and a passion for delivering exceptional guest experiences. It is an opportunity to join a forward-thinking company committed to flavor, team empowerment, and operational excellence in a fast-paced restaurant atmosphere.
Job Requirements
- High school diploma or equivalent
- Proven restaurant management experience
- Strong leadership skills
- Excellent communication skills
- Ability to manage budgets and control costs
- Ability to work in a fast-paced environment
- Reliable and committed to guest service
- Flexible availability including nights, weekends, and holidays
- Ability to lift and carry up to 50 pounds
- Ability to stand and walk for extended periods
- Ability to bend, reach, kneel, and perform repetitive motions
Job Qualifications
- Proven restaurant management experience
- Strong leadership, communication, and organizational skills
- Ability to manage budgets and control costs effectively
- Problem-solving skills and ability to work in a fast-paced environment
- Reliable and committed to delivering exceptional guest service
- Flexible availability including nights, weekends, and holidays
Job Duties
- Lead your team with confidence and positivity, creating a culture where everyone feels motivated, supported, and part of the mission
- Own all aspects of daily operations, from staffing and scheduling to inventory management and food safety
- Ensure guests receive outstanding service and perfect flavor every time they visit
- Develop and train team members so they can grow into their potential and deliver consistent results
- Drive sales, manage labor and food costs, and find smart ways to maximize profitability
- Problem-solve on the fly, stay calm under pressure, and turn challenges into opportunities
- Maintain Wingstop standards of excellence in cleanliness, service, and execution
- Foster a fun, fast-paced, and high-performing environment that reflects the bold energy of our brand
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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