Job Overview
Employment Type
Full-time
Compensation
Salary
Range $30,000.00 - $40,000.00
Work Schedule
Flexible
Benefits
Operations excellence
Training and Development
Personal and career growth
Medical insurance
Dental Insurance
Bonuses
Incentives
Job Description
Checkers & Rally's is a leading franchise restaurant brand known for its commitment to delivering exceptional service, quality food, and a vibrant guest experience. Specializing in the quick-service restaurant (QSR) industry, Checkers & Rally's operates numerous locations across the country, serving a diverse customer base with a menu focusing on innovative fast foods like their famous seasoned fries and char-grilled burgers. As part of a growing corporation, the company prides itself on fostering a dynamic work environment that supports career growth, operational excellence, and community engagement. The organization is deeply invested in creating a positive impact on its franchisees, team members, and guests through a focus on integrity, service, and excellence.
The General Manager position on the Corporate Field Operations team at Checkers & Rally's is an essential leadership role designed to drive restaurant success by managing daily operations and delivering outstanding guest and team member experiences. This full-time role is responsible for implementing the restaurant's operational plans, achieving sales and profit goals, and ensuring the restaurant remains the first-choice destination for both guests and employees. As a General Manager, you will play a strategic role in overseeing all facets of restaurant management, including financial performance, staffing, training, and customer service.
In this role, you will be entrusted with managing the profit and loss (P&L) to meet and exceed budgeted sales and profitability targets. This involves continuously analyzing operational data, identifying opportunities for improvement, and executing effective strategies that boost sales and enhance restaurant service efficiency. You will be responsible for recruiting, hiring, and scheduling staff to maintain optimal team performance and uphold a positive and safe working environment. Through coaching and performance feedback, you will help team members and assistant managers develop their skills, reinforce company policies, and promote a strong culture of guest service and professionalism.
The ideal candidate for this role will be a motivated leader with a passion for people, quality operations, and delivering a superior customer experience. You must be equipped to work in a fast-paced environment that demands high energy, operational agility, and effective communication skills. At Checkers & Rally's, the General Manager position offers not just a job but a career pathway with opportunities for personal development, training, and advancement. This position also supports a flexible work schedule with potential for extended hours, reflecting the operational demands of the QSR sector.
Overall, becoming a General Manager at Checkers & Rally's means joining an innovative company that values integrity, encourages bold decision-making, and is dedicated to growing employees and the business. Through exceptional leadership and a commitment to excellence, you will help sustain the restaurant's reputation as a customer favorite while contributing to the broader success of the brand.
The General Manager position on the Corporate Field Operations team at Checkers & Rally's is an essential leadership role designed to drive restaurant success by managing daily operations and delivering outstanding guest and team member experiences. This full-time role is responsible for implementing the restaurant's operational plans, achieving sales and profit goals, and ensuring the restaurant remains the first-choice destination for both guests and employees. As a General Manager, you will play a strategic role in overseeing all facets of restaurant management, including financial performance, staffing, training, and customer service.
In this role, you will be entrusted with managing the profit and loss (P&L) to meet and exceed budgeted sales and profitability targets. This involves continuously analyzing operational data, identifying opportunities for improvement, and executing effective strategies that boost sales and enhance restaurant service efficiency. You will be responsible for recruiting, hiring, and scheduling staff to maintain optimal team performance and uphold a positive and safe working environment. Through coaching and performance feedback, you will help team members and assistant managers develop their skills, reinforce company policies, and promote a strong culture of guest service and professionalism.
The ideal candidate for this role will be a motivated leader with a passion for people, quality operations, and delivering a superior customer experience. You must be equipped to work in a fast-paced environment that demands high energy, operational agility, and effective communication skills. At Checkers & Rally's, the General Manager position offers not just a job but a career pathway with opportunities for personal development, training, and advancement. This position also supports a flexible work schedule with potential for extended hours, reflecting the operational demands of the QSR sector.
Overall, becoming a General Manager at Checkers & Rally's means joining an innovative company that values integrity, encourages bold decision-making, and is dedicated to growing employees and the business. Through exceptional leadership and a commitment to excellence, you will help sustain the restaurant's reputation as a customer favorite while contributing to the broader success of the brand.
Job Requirements
- High school diploma or general education degree (GED)
- Over 2 years restaurant management experience, preferably in quick service restaurants (QSR)
- Basic math skills
- Microsoft Office and general systems experience
- Strong verbal and written communications skills
- Ability to work flexible schedule and extended hours
- High energy to keep up with fast paced environment
- Commitment to core values of integrity, service, excellence, and courage to be bold and grow
Job Qualifications
- High school diploma or general education degree (GED)
- Over 2 years restaurant management experience, preferably in quick service restaurants (QSR)
- Basic math skills
- Microsoft Office and general systems experience
- Strong verbal and written communications skills
- Ability to work flexible schedule and extended hours
- Commitment to core values of integrity, service, excellence, and courage to be bold and grow
- Food safety certified preferred
Job Duties
- Meeting budgeted sales and profits by managing all aspects of the P&L
- Continually analyzing the data and developing and executing plans to improve sales and profits and increase restaurant service and efficiency
- Determining staffing needs and hiring the right candidates for the right position
- Ensuring shifts are properly staffed to guarantee consistent operations and Guest satisfaction
- Training Team Members and Managers on operations, policies and procedures and Guest service
- Identifying and responding to complaints and policy and procedure violations
- Providing regular feedback and coaching to employees on their performance
- Ensuring the restaurant is a safe, clean and fun environment for our employees and Guests
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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