
Job Overview
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Career advancement opportunities
flexible scheduling
Training and Development
Job Description
Wendy's is a renowned fast-food restaurant chain recognized globally for its quality food, excellent service, and commitment to customer satisfaction. Established in 1969, Wendy's has grown into one of the most popular quick-service restaurant brands, celebrated for its fresh ingredients, innovative menu offerings, and a welcoming dining experience. With a strong emphasis on community engagement and employee development, Wendy's restaurants operate under a franchise model, allowing independent owners to bring Wendy's unique brand and culture to their local areas.
The General Manager role at Wendy's is a pivotal leadership position responsible for inspiring and guiding all team members, including Crew, Shift Supervisors, and Restaurant Managers, to deliver exceptional customer service and uphold the high standards of the brand. This position demands a dynamic leader who understands that business growth is closely tied to developing people. A Wendy’s General Manager is expected to foster a positive and motivated team environment, ensuring that each visit exceeds customer expectations, and that the restaurant consistently achieves or surpasses its business goals every shift, every day.
Key responsibilities include motivating employees to excel, maintaining quality in every food item served, and keeping the vibrant Wendy's spirit alive within the restaurant. The General Manager plays an instrumental role in nurturing talent through coaching and skills development, helping team members advance their careers while creating a customer-focused and productive workforce. This position is offered through a franchisee, meaning the specific compensation, benefits, and career advancement programs may differ from company-owned locations, emphasizing the need for adaptable and versatile management skills.
Based at the location of 7560 NW 186TH STREET, HIALEAH, FL 33015, this role provides an opportunity to be part of a respected brand while contributing to a local community. Working as a General Manager at Wendy's offers a rewarding career path for individuals passionate about leadership, customer service excellence, and team development. The role demands strong organizational capabilities, people management skills, and an unwavering commitment to maintaining Wendy’s renowned quality and service standards. With an entrepreneurial spirit, the franchisee's autonomy allows for customized approaches in compensation and benefits, enabling flexibility and local optimization.
Overall, Wendy's General Manager position is ideal for those ready to lead a team in a fast-paced, customer-centric environment, willing to take ownership of their restaurant operations, and dedicated to fostering a culture of growth and excellence. This is more than just a managerial role – it’s a chance to build a thriving business and empower a team to deliver memorable dining experiences.
The General Manager role at Wendy's is a pivotal leadership position responsible for inspiring and guiding all team members, including Crew, Shift Supervisors, and Restaurant Managers, to deliver exceptional customer service and uphold the high standards of the brand. This position demands a dynamic leader who understands that business growth is closely tied to developing people. A Wendy’s General Manager is expected to foster a positive and motivated team environment, ensuring that each visit exceeds customer expectations, and that the restaurant consistently achieves or surpasses its business goals every shift, every day.
Key responsibilities include motivating employees to excel, maintaining quality in every food item served, and keeping the vibrant Wendy's spirit alive within the restaurant. The General Manager plays an instrumental role in nurturing talent through coaching and skills development, helping team members advance their careers while creating a customer-focused and productive workforce. This position is offered through a franchisee, meaning the specific compensation, benefits, and career advancement programs may differ from company-owned locations, emphasizing the need for adaptable and versatile management skills.
Based at the location of 7560 NW 186TH STREET, HIALEAH, FL 33015, this role provides an opportunity to be part of a respected brand while contributing to a local community. Working as a General Manager at Wendy's offers a rewarding career path for individuals passionate about leadership, customer service excellence, and team development. The role demands strong organizational capabilities, people management skills, and an unwavering commitment to maintaining Wendy’s renowned quality and service standards. With an entrepreneurial spirit, the franchisee's autonomy allows for customized approaches in compensation and benefits, enabling flexibility and local optimization.
Overall, Wendy's General Manager position is ideal for those ready to lead a team in a fast-paced, customer-centric environment, willing to take ownership of their restaurant operations, and dedicated to fostering a culture of growth and excellence. This is more than just a managerial role – it’s a chance to build a thriving business and empower a team to deliver memorable dining experiences.
Job Requirements
- high school diploma or equivalent
- prior management experience in a fast-food or retail environment
- strong interpersonal skills
- ability to work flexible hours including weekends and holidays
- basic math and computer skills
- valid work authorization
Job Qualifications
- previous restaurant or food service management experience preferred
- strong leadership and motivational skills
- excellent communication abilities
- customer service orientation
- ability to manage multiple priorities
- proficiency in team development and coaching
- understanding of fast-food operations
Job Duties
- provide vision and leadership to crew, shift supervisors, and restaurant managers
- exceed customer expectations every visit
- achieve or exceed business objectives daily
- inspire team members to go above and beyond
- ensure all served items meet Wendy's quality standards
- maintain the Wendy's spirit in the restaurant
- develop team members' skills and advance their careers
- create a customer-oriented, productive team
Job Location
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