General Manager

Tallgrass Creek by Erickson Senior Living is a premier continuing care retirement community located in Overland Park, Kansas, conveniently near the Kansas-Missouri border. Spanning 65 beautiful acres, this community stands as part of a broad national network managed by Erickson Senior Living, one of the largest and highly respected providers of senior living and health care services in the United States. Erickson Senior Living is renowned for delivering a superior quality of life through vibrant lifestyles, financial stability, and comprehensive health and well-being services to residents and team members alike. The organization fosters a culture that champions diversity, inclusion, equity, and belonging, reinforcing its mission, vision, and values throughout every level of its nationwide operations.

The role of Dining Services Manager at Tallgrass Creek is an exceptional opportunity for candidates looking to advance their career within the senior living and hospitality sector. As the Dining Services Manager, you will lead and oversee all facets of meal preparation and service across multiple dining venues including the Kitchen, Restaurant, Café, and Catering operations. This position not only requires management of day-to-day dining functions but also includes the supervision and mentorship of diverse teams comprising Dining Managers, Trainers, Restaurant Staff, Utility Staff, and both Chef and Culinary teams. You will be instrumental in driving the training, evaluation, and overall development of these teams to ensure that service standards consistently exceed expectations.

Compensation for this full-time role starts at $75,000 annually and is competitive within the industry, adjusted based on the candidate's experience and qualifications. The position demands a strategic leadership focus on managing the integrity and efficiency of both front of house and back of house operations. You will be responsible for menu development, meticulous preparation, high-quality food service, and financial oversight of the dining program. Additionally, you must ensure all food service and clinical nutrition care activities comply rigorously with Federal, State, and Local regulations while delivering an exceptional hospitality experience.

Working at Tallgrass Creek offers more than just a job — it provides a chance to be part of a compassionate community committed to enriching lives. Erickson Senior Living supports its employees with a diverse array of benefits aimed at promoting wellness and professional growth. These include comprehensive medical, dental and vision insurance; wellness programs with personal health coaching and telemedicine options; paid time off policies plus additional company-paid volunteer hours; a 401k plan with a generous company match; on-site medical centers; and employee discounts on food and beverages. Further, educational assistance and certification reimbursements are provided along with access to an extensive online learning library featuring thousands of courses tailored to enhance skills and career development.

The ideal candidate will be flexible regarding work schedules, available to work weekends and holidays as needed, and must be committed to obtaining ServeSafe certification within six months of employment along with other necessary federal, state, or local food safety certifications. This role is instrumental in shaping the dining culture at Tallgrass Creek and contributing directly to the community's reputation for excellence and hospitality. Join Tallgrass Creek to grow your career in a supportive and thriving environment where your leadership will make a lasting impact on residents, staff, and the greater Erickson Senior Living family.