Job Overview

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Compensation

Salary
Range $48,600.00 - $72,700.00
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Work Schedule

Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
employee discount

Job Description

The hiring establishment is a full-service hotel that aims to provide exceptional hospitality and guest experiences. As a key player in the hotel industry, this establishment focuses on offering comfortable accommodations, excellent service, and a welcoming environment to travelers and guests. The hotel is committed to maintaining high standards across all operational departments to ensure guests enjoy their stays from check-in to check-out. It is recognized for its dedication to quality, attention to detail, and fostering a team-oriented workplace culture. Whether catering to business travelers, vacationing families, or event participants, the hotel prides itself on delivering a superior hospitality experience.

The role available is for a General Manager who will oversee multiple critical departments including the Front Office, Housekeeping, and Food and Beverage. This position is a hands-on management role that requires a leader capable of supervising daily hotel operations efficiently and courteously. The General Manager is entrusted with ensuring that all guest interactions are professional, friendly, and of the highest quality, contributing to an outstanding guest experience throughout their stay. Key responsibilities include managing operational costs, controlling expenses, and maximizing revenue through effective room occupancy strategies and billing management. This role demands strong supervisory skills, business acumen, and the capacity to work flexible hours, including mornings, nights, weekends, and holidays as needed by the hotel’s operational demands.

Beyond the operational oversight, the General Manager will play a vital role in human resource management by recruiting, training, coaching, and developing a motivated team dedicated to excellence in service standards. Effective communication, problem-solving, and conflict resolution are also central to this role, as it involves handling guest complaints and ensuring their satisfaction promptly and professionally. Candidates for this position will ideally have a four-year college degree and at least two years of front office management experience within the hotel industry. Supervisory experience, proficiency in sales, revenue management, and accounts receivable billing processes are highly sought after. A valid driver's license is required, alongside the ability to comprehend financial data and basic arithmetic functions. This position offers an exciting opportunity to lead a team in a dynamic hospitality environment where exceptional service and operational excellence are prioritized.

Job Requirements

  • Four year college degree preferred
  • two years front office management experience in a hotel preferred
  • previous supervisory experience in a hotel required
  • valid driver's license from applicable state
  • ability to work mornings, nights, weekends, and holidays as dictated by hotel business levels
  • ability to convey information and ideas clearly both orally and in writing
  • ability to maintain composure and objectivity under pressure
  • ability to work with and understand financial information and basic arithmetic

Job Qualifications

  • Four year college degree preferred
  • two years front office management experience in a hotel preferred
  • proficient with hotel sales, revenue management and A/R billing
  • previous supervisory experience in a hotel required
  • valid driver's license from applicable state
  • ability to convey information and ideas clearly both orally and in writing
  • ability to maintain composure and objectivity under pressure
  • ability to work with and understand financial information and basic arithmetic

Job Duties

  • Carry out supervisory responsibilities in accordance with the company's policies, training programs, and applicable laws
  • recruit, interview, hire, and train employees
  • appraise performance, reward and discipline employees
  • approach all encounters with guests and team members in a friendly, service-oriented manner
  • have knowledge and understanding of department policies and procedures, and communicate and enforce all policies fairly and consistently with staff
  • respond to all guest requests, problems, complaints and/or accidents presented at the Front Desk or through reservation, comment cards, letters and/or phone calls in an attentive, efficient, and courteous manner
  • motivate, coach, counsel and discipline all team members
  • develop team member morale and ensure all team members are fully trained
  • maximize room revenue and occupancy by reviewing status daily
  • have effective interviewing skills, and be able to recruit a diverse staff of competent personnel
  • be familiar with Human Resources: policies and procedures, I-9s and E-Verify, proper documentation, Workers' Compensation, training, etc.
  • ensure no-show revenue is maximized through consistent and accurate billing
  • assist with or process payroll
  • all other duties as assigned

Job Criteria

Experience

Mid Level (3-7 years)


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