General Manager

Desmond Foods LP, along with Wendy's of Fresno Inc., Wendy's of Santa Clara Inc., and Peninsula Foods LP, represent some of the most esteemed Wendy's franchise organizations in California. From humble beginnings nearly 50 years ago, when the first Wendy's on the West Coast opened in Fresno, these companies have expanded to operate 45 restaurants across California and continue to grow. They have a proud heritage dating back to the original franchise agreement signed by Joseph F. Desmond and Wendy's founder Dave Thomas, emphasizing a dedication to exceeding guests' expectations through excellent product quality, outstanding service, and a memorable dining experience. The companies focus on leadership, trust, loyalty, teamwork, and commitment, cultivating a positive and fulfilling work environment. Employees are offered opportunities for professional growth and career advancement, reflecting a people-first culture.

The role available within this franchise is a leadership position responsible for maximizing restaurant sales and profit goals in comparison to budget and previous year performance. Key responsibilities include ensuring that all Wendy's High-Quality Service and Cleanliness (HQSC) standards are met or surpassed, developing team members through effective training and mentorship, and championing the operational systems that define the Wendy's brand. This position requires a hands-on coaching style with a strong capability to lead and direct between 20 and 50 employees daily, ensuring compliance with all federal, state, and local laws. The successful candidate will also embody a ‘‘beat last year’s sales’’ mentality, striving for continuous improvement and excellence.

Working with this franchise offers a comprehensive benefits package that includes competitive pay, health, dental, and vision insurance, a bonus program, vacation pay, a 401K plan with company match, and an employee meal program. The culture emphasizes people-first values and opportunities for advancement, making it a rewarding career choice for leaders passionate about the quick-service restaurant industry. This position is with independently owned and operated Wendy's franchise organizations, so compensation, benefits, and career advancement programs may vary compared to company-owned locations, offering a unique and localized working environment.