General Manager

Flynn Group joined the Panera Bread system in 2015 through the acquisition of 47 cafes and has since grown to become the second largest Panera franchisee worldwide. Over the years, Flynn Panera has expanded by building new stores and acquiring other franchise operators, demonstrating a commitment to growth and innovation in the food service industry. Flynn Panera operates under a decentralized business model that entrusts leadership at the local level to Market Leaders, allowing for personalized management and operational control across geographic locations. This structure includes Area Directors overseeing multiple cafes, General Managers managing individual cafes, and Assistant Managers assisting with daily operational responsibilities, complemented by Team Managers who support cafe leadership.

Flynn Panera is a franchisee of Panera Bread, a well-known, high-quality bakery-cafe fast casual restaurant known for its focus on fresh, healthy food options. The company’s leadership boasts extensive experience, with over 190 years of combined restaurant industry expertise and more than 60 years within the Flynn Group alone. Founded in 1999 by Greg Flynn, the Flynn Group has grown into the largest franchise operator worldwide, managing a diverse portfolio of iconic brands including Applebee’s, Arby’s, Pizza Hut, Taco Bell, Wendy’s, Planet Fitness, and of course, Panera Bread. Flynn Group’s mission centers on being premier operators in each brand they manage, guided by core values of genuine care for people, competitive spirit, and collaborative success.

As a General Manager at Flynn Panera, you are not simply managing a restaurant; you are stepping into a leadership role that blends passion for the foodservice industry with the opportunity to create exceptional customer experiences and strengthen community connections. The company firmly believes that food should taste good and be good for customers, and General Managers play a crucial role in upholding this philosophy.

General Managers at Flynn Panera oversee cafes that can employ up to 60 staff, ensuring a high standard of service and operational efficiency. This position offers the chance to build and refine your management capabilities in a dynamic, growing environment with potential advancement within the Flynn Group. The role requires strong leadership skills, a passion for inspiring and developing teams, managing profitability, and maintaining high standards for cleanliness, sanitation, food quality, and overall cafe maintenance. Management at Flynn Panera is fast-paced and demanding yet highly rewarding, providing the satisfaction of delivering memorable experiences to customers in a supportive company culture.

Flynn Panera values leaders who are stable, detail-oriented, and possess excellent interpersonal skills. As a General Manager, you will have the responsibility to foster a positive work environment, handle guest relations effectively, oversee inventory and operational logistics, and ensure compliance with safety and health standards. This role demands someone who can maintain profitable business operations while upholding Flynn Panera’s commitment to quality and service excellence.

The company offers competitive salaries starting at $83,200 annually, along with profit sharing, comprehensive health benefits, paid vacation, 401(k) plans with company match, meal discounts, and development opportunities. Physical demands of the role include mobility throughout the shift, extended periods of standing, and the ability to lift up to 50 pounds safely. Flynn Panera is an equal opportunity employer dedicated to diversity, inclusion, and providing reasonable accommodations.

Joining Flynn Panera means becoming part of a dedicated team that values integrity, passion, and teamwork. If you are looking for a career opportunity in restaurant management that offers growth, stability, and the chance to make a meaningful impact in your community, Flynn Panera welcomes your application.