General Manager

LifeWorks Restaurant Group, an independently operated division of Aramark, specializes in delivering customized dining and amenity solutions that elevate the overall client experience. Known for their innovative approach, LifeWorks focuses on creating unique, sensory food service experiences that not only satisfy but also enhance company culture. With a commitment to transparency and partnership, the LifeWorks team collaborates closely with clients from the initial stages of space design through to the marketing and delivery of the final branded product. This approach ensures that each client relationship is nurtured and that services are tailored to meet specific needs and expectations. By leveraging creativity and operational expertise, LifeWorks continues to establish itself as a leader in customized dining solutions within the hospitality sector.

The role of General Manager at LifeWorks is a pivotal leadership position responsible for overseeing all dining operations within a client account generating $2 million to $15 million or more in annual revenue. This full-time, salaried position offers a competitive compensation range of $100,000 to $115,000, reflecting the significance and scope of the role. The General Manager will drive operational performance, manage financial outcomes, and ensure the delivery of exceptional food service that aligns with client goals and customer satisfaction standards. Critical to success in this role is a combination of strong leadership, financial acumen, and a genuine passion for hospitality. The General Manager will direct daily food service operations while focusing on building and developing high-performing teams and maintaining strong client relationships.

Key aspects of the role include ensuring consistent quality, food safety, and service excellence. The manager will identify opportunities to enhance operational efficiency and contribute to business growth. Partnering with Finance, the General Manager manages budgets and designs strategies to optimize financial performance. Compliance with all local, state, and federal regulations, as well as internal standards of operation—such as safety protocols and the company’s Business Conduct Policy—is paramount. The role involves hands-on management while fostering a culture of accountability, customer focus, and continuous improvement. This leadership position demands savvy interpersonal skills to effectively communicate with clients, senior management, and support staff and the ability to interpret and implement contractual obligations to drive service quality and operational success. Ultimately, the General Manager plays a crucial role in creating memorable dining experiences, elevating client satisfaction, and supporting LifeWorks’ mission of transforming spaces into experiential destinations.