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General Manager

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $43,500.00 - $65,100.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
training programs

Job Description

Flynn Hut is a distinguished franchise operator that joined the Pizza Hut system in 2021. Since then, the company has experienced rapid expansion and significant growth. In 2023, Flynn Hut extended its reach internationally by acquiring Pizza Hut's master franchisee in Australia, which included over 260 units. Today, Flynn Hut proudly holds the distinction of being the largest Pizza Hut franchisee in the world, managing more than 1200 locations across two countries. This impressive growth has been driven by a consistent strategy of building new stores and acquiring other franchise operators to broaden its footprint and enhance its market presence.

Flynn Hut is a vital part of the Flynn Group, one of the world’s largest and most diversified franchise operators. The Flynn Group was founded in 1999 by Greg Flynn and has flourished over the years to become a leader in the franchise industry. Beyond Pizza Hut, the Flynn Group operates a diverse portfolio of world-class restaurant brands, including Applebee's, Arby's, Panera Bread, Taco Bell, Wendy's, and even ventures into the fitness industry with Planet Fitness. Each of these brands is managed with a focus on excellence, growth, and customer satisfaction, positioning the Flynn Group as a premier operator within the franchising landscape.

The company is deeply committed to its core values, which emphasize genuine care for people, a competitive spirit, and unity in achieving shared goals. These principles are not only reflected in their operational strategies but also in the culture they cultivate among employees and franchise partners. This focus on care, collaboration, and winning together creates a dynamic and supportive work environment where employees can thrive and grow.

The role of Pizza Hut Restaurant General Manager at Flynn Hut offers an exciting opportunity for experienced leaders who want to advance their careers in the food service industry. This position is ideal for individuals who are passionate about leading teams, hiring and training staff, and delivering top-notch service to customers. As a General Manager, you will play a key role in motivating your team to meet restaurant goals, ensuring food safety standards, managing profit and loss statements, and driving marketing efforts to enhance customer engagement.

This management position requires a hands-on approach to leadership, guiding employees to learn new skills and work cohesively to meet collective targets. The role is designed for those who enjoy a fast-paced, rewarding environment where challenges offer opportunities for development and career progression. At Flynn Hut, you will join a group of smart, eager, and experienced professionals who value teamwork and dedication.

With ongoing training and skill development, the General Manager role at Pizza Hut under Flynn Hut is more than just a job—it is a career pathway filled with opportunities for advancement and personal growth. This role offers a chance to be part of an innovative, expanding company that values diversity, inclusion, and equal opportunity. The company also provides accommodations and adjustments for individuals with disabilities to ensure a supportive and accessible application process.

If you are looking for a dynamic management career where you can lead by example, contribute to a thriving business, and be part of a team that genuinely cares about its people and customers, Flynn Hut’s Pizza Hut franchise offers a compelling and fulfilling path forward. The organization invites motivated leaders to apply and join their premier team where passion meets opportunity.

Job Requirements

  • high school diploma or equivalent
  • prior management experience in foodservice or retail
  • ability to work flexible hours including weekends and holidays
  • strong organizational skills
  • willingness to learn and adapt
  • valid food handler certification preferred

Job Qualifications

  • experience in restaurant or retail management
  • strong leadership and team-building skills
  • knowledge of food safety standards
  • ability to manage financial statements
  • effective communication and interpersonal skills
  • commitment to customer service excellence

Job Duties

  • lead and manage restaurant teams
  • hire and train staff
  • ensure exceptional guest service delivery
  • oversee food safety compliance
  • manage profit and loss responsibilities
  • implement marketing strategies
  • develop team members and foster collaboration

Job Criteria

Experience

Expert Level (7+ years)


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