General Manager

Mo' Bettahs is a cherished establishment deeply rooted in Hawaiian culture and values. Known for its warm hospitality and commitment to excellence, Mo' Bettahs is a growing restaurant brand that celebrates the spirit of Aloha through exceptional customer service and a dedication to fine craftsmanship. The company embraces its core values of Kuleana (Responsibility), Ho'okipa (Hospitality and Aloha), Ho'okuku (Competitiveness), Mo'omeheu (Culture), Miki’oi (Fine Craftsmanship), and Pono (Righteousness). These values define the ideal team player as someone who is hungry for success, kind, energetic, humble, and selfless. Mo' Bettahs prides itself on fostering a unique cultural environment where every team member understands the importance of responsibility, attention to detail, and celebrating the Hawaiian way of life.

This leadership role at Mo' Bettahs offers an exciting opportunity to take charge of daily restaurant operations and help lead the brand's growth and success. Providing a competitive base salary ranging from $55,000 to $70,000 annually, with additional monthly bonus potential, this position rewards results in key business areas including sales, cost of goods sold, labor, controllable operating expenses, and customer sentiment. The successful candidate will be instrumental in executing Mo' Bettahs' brand standards every day, ensuring excellent food quality, speedy service, cleanliness, and top-tier customer satisfaction.

Beyond salary, Mo' Bettahs offers generous benefits such as health, vision, dental, and life insurance, as well as free team member meals and drinks during shifts, and discounts for employees and their friends and family. Team members are valued and supported through opportunities for talent development and training, reinforcing the company's commitment to cultivating leaders. Those chosen for this role will be entrusted with supervising up to 40 team members, managing schedules, conducting training meetings, and ensuring all safety, sanitation, and operational standards are met and exceeded.

This position requires a highly motivated leader who embodies Mo' Bettahs' values and Aloha spirit while balancing a growth mindset with a hands-on approach across front-of-house and back-of-house operations. The ability to foster teamwork, make sound personnel decisions, and maintain an organized and productive work environment is crucial. As a primary point of contact for customer service, this role also involves managing customer feedback and driving initiatives that reinforce positive brand experiences. Overall, this opportunity is ideal for a professional ready to thrive in a fast-paced, culturally rich restaurant setting, driving both team success and business performance.