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General Manager

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $42,800.00 - $64,000.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Career advancement opportunities

Job Description

Flynn Hut is a prominent member of the Pizza Hut system, having joined in 2021 and rapidly expanding to become the largest Pizza Hut franchisee globally. With over 1200 locations operating in two countries, Flynn Hut's growth accelerated significantly in 2023 through the strategic acquisition of Pizza Hut's master franchisee in Australia, which alone contributed more than 260 units to its portfolio. As part of the Flynn Group, one of the world's largest franchise operators, Flynn Hut benefits from the robust support and diverse experience across multiple iconic brands including Applebee's, Arby's, Panera Bread, Taco Bell, Wendy's, and Planet Fitness. Founded in 1999 by Greg Flynn, the Flynn Group has built a reputation for operational excellence, customer focus, and fostering a culture driven by core values of genuine care for people, champion-level performance, and unified success.

The role of Pizza Hut Restaurant General Manager at Flynn Hut presents an exceptional opportunity for career growth within a dynamic and supportive environment. This leadership position offers seasoned professionals the chance to lead, inspire, and develop their teams while ensuring outstanding service and operational excellence. General Managers will be responsible for coaching team members, recruiting and training staff, and spearheading initiatives related to food safety, marketing, and financial performance, including P&L management. This role is integral to maintaining a positive customer experience and driving the restaurant's success by aligning team efforts towards clear goals and standards.

Candidates who thrive in a collaborative setting, enjoy mentoring others, and are excited by unique challenges will find this position rewarding. Flynn Hut fosters a culture where managers work alongside smart, passionate, and engaged colleagues, supported by comprehensive training and ample opportunities for professional development and advancement. The company values innovation and leadership, encouraging Restaurant General Managers to continually improve their skills and contribute toward the overall growth of the organization.

Flynn Hut emphasizes an inclusive and diverse workplace, offering reasonable accommodations for individuals with disabilities throughout the hiring process. This commitment ensures all candidates have equal opportunities to succeed and be part of a premier team dedicated to delivering excellence in the quick-service restaurant industry. Joining Flynn Hut as a Restaurant General Manager means embarking on a career journey marked by potential, responsibility, and the unique privilege of making customers and employees feel like family through daily interactions and effective team leadership.

Job Requirements

  • high school diploma or equivalent
  • previous management experience in a restaurant or retail setting
  • ability to work flexible hours including nights and weekends
  • strong organizational skills
  • basic computer proficiency
  • customer service orientation
  • ability to stand for long periods

Job Qualifications

  • proven experience in restaurant or retail management
  • strong leadership and interpersonal skills
  • knowledge of food safety regulations
  • ability to manage P&L statements
  • excellent communication skills
  • experience with team development and training
  • ability to work in a fast-paced environment

Job Duties

  • lead and motivate restaurant teams
  • hire, train, and develop staff
  • ensure food safety and quality standards
  • manage restaurant marketing initiatives
  • oversee profit and loss management
  • foster a positive workplace culture
  • maintain exceptional guest service

Job Criteria

Experience

Expert Level (7+ years)


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