Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $72,000.00 - $92,000.00
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Work Schedule

Standard Hours
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Benefits

Medical insurance
short-term disability
long-term disability
Life insurance
Paid Time Off
Quarterly bonus
on-demand pay

Job Description

Wendy's is a globally recognized fast-food restaurant chain known for its commitment to quality food, exceptional customer service, and a welcoming environment. Founded in 1969, Wendy's has grown to become one of the largest hamburger chains in the world. It prides itself on delivering a unique experience characterized by fresh ingredients and friendly service, which contributes to its reputation as a preferred dining destination. As an established brand in the quick-service restaurant industry, Wendy's continues to innovate and expand, maintaining its position as a leader focused on customer satisfaction and operational excellence.

This particular role is for a General Manager at a Wendy's franchise location in Portland, Oregon. As a General Manager, you will lead a dedicated team focused on providing "A Cut Above" experience to guests every day. Your primary responsibility will be to inspire and manage a crew committed to delivering outstanding service and quality. You will have the authority and tools to cultivate an engaging workplace culture where employees feel motivated and supported. The role involves overseeing all operational aspects of a million-dollar business, ensuring that daily activities run smoothly and guests have a memorable WOW experience. This position offers a competitive salary range from $72,000 to $92,000 annually and includes valuable benefits such as medical coverage, paid time off, life and disability insurance, and bonus potential. Additionally, the company offers innovative financial benefits like on-demand pay, allowing employees to access earnings quickly.

Wendy's is committed to growth and development, providing personalized training and resources tailored to individual goals. You will find yourself supported by a team that values your drive for excellence in a fast-paced, friendly environment. The franchise encourages diversity and inclusion, welcoming applications from all races, religions, nationalities, genders, and members of the LGBTQ+ community. It is dedicated to reasonable accommodations to ensure individuals with disabilities can perform their roles effectively. Joining Wendy’s means becoming part of a reputable company with a robust operational framework that balances employee satisfaction, guest happiness, and business profitability. This position offers an excellent opportunity for leadership development and career advancement within the restaurant industry.

Job Requirements

  • High school diploma or equivalent
  • Minimum 2 years of management experience in a retail or restaurant setting
  • Ability to work in a fast-paced environment
  • Strong leadership and organizational skills
  • Excellent communication skills
  • Willingness to work flexible hours including weekends and holidays
  • Ability to comply with company policies and standards

Job Qualifications

  • Experience in restaurant or retail management
  • Strong leadership and team-building skills
  • Excellent communication and interpersonal abilities
  • Ability to manage budgets and financial reports
  • Knowledge of food safety standards
  • Problem-solving and decision-making skills
  • High school diploma or equivalent

Job Duties

  • Lead and manage restaurant operations to ensure quality service and guest satisfaction
  • Develop and maintain a positive and engaging work environment for employees
  • Oversee staff recruitment, training, and performance evaluations
  • Manage financial aspects including budgeting, inventory, and cost control
  • Ensure compliance with safety, health, and sanitation regulations
  • Drive sales growth and implement marketing strategies
  • Foster a culture of teamwork and continuous improvement

Job Criteria

Experience

Mid Level (3-7 years)


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