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Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
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Benefits

competitive pay
bonus program
Sick Time
Vacation Time
Free Meal Program
Life insurance
health insurance options

Job Description

Wendy's is a globally recognized fast-food restaurant chain known for its fresh, made-to-order meals and commitment to quality. Founded in 1969, Wendy's has grown to become one of the most beloved quick-service restaurants in the world, with thousands of locations across the United States and around the globe. Known for its square-shaped beef patties, fresh ingredients, and signature menu items, Wendy's continuously strives to deliver excellent customer experiences through a combination of great food, exceptional service, and a welcoming environment.

This particular Wendy's location, situated at 1325 S Lonehill Ave, Glendora, CA 91740, is independently owned and operated by ... Show More

Job Requirements

  • Must be at least 18 years of age
  • High school diploma or GED
  • One year of restaurant management experience
  • Must be dependable and punctual
  • Neat, clean and professional appearance
  • Up-beat and engaging personality
  • Fluent English-speaking and writing skills
  • Highly collaborative nature
  • Exhibit a sense of urgency
  • Strong work ethic
  • Excellent math skills including basic computations and ability to apply basic algebra concepts
  • Ability to travel to other restaurants and meetings as needed
  • Ability to stand for long periods
  • Frequent bending, kneeling, lifting of 25-50 lbs

Job Qualifications

  • High school diploma or GED
  • One year of restaurant management experience
  • Fluent English-speaking and writing skills
  • Excellent math skills including basic algebra
  • Strong work ethic
  • Up-beat and engaging personality
  • Highly collaborative nature
  • Ability to travel as needed

Job Duties

  • Provide vision and leadership to crew, shift supervisors, and restaurant managers
  • Ensure customer expectations are exceeded every visit
  • Oversee daily restaurant operations
  • Develop and mentor team members to advance their skills
  • Monitor and reinforce food safety procedures
  • Maximize store sales and profit goals
  • Maintain quality, service, and cleanliness standards
  • Ensure protection of Wendy's brand and assets

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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