General Manager

Chipotle Mexican Grill, Inc. (NYSE: CMG) is a pioneering fast-casual restaurant company dedicated to cultivating a better world by serving responsibly sourced, classically cooked, and real food made with wholesome ingredients free from artificial colors, flavors, or preservatives. Founded on the principle that food served fast does not have to be a typical fast-food experience, Chipotle has revolutionized the industry by delivering high-quality ingredients and an outstanding guest experience. The company operates in the United States, Canada, the United Kingdom, France, and Germany, uniquely owning and operating all its restaurants in North America and Europe. This hands-on approach allows Chipotle to maintain consistent quality and a strong commitment to sustainable and ethical business practices. Employees at Chipotle are passionate about creating a positive impact on the food industry by supporting efforts aimed at shifting the future of farming and food systems. As a brand, Chipotle continues to innovate, especially in digital technology and customer engagement, making great food accessible to everyone while fostering a diverse and inclusive culture.

The General Manager role at Chipotle presents an exciting opportunity to be at the forefront of the company's rapid expansion, as the business opens almost a restaurant every day. This leadership position is integral to cultivating a winning culture and driving operational excellence across all facets of the restaurant's business. As a General Manager, you will hire, develop, and inspire a team committed to delivering top-notch hospitality and guest experiences. You will also oversee the entire employee lifecycle from recruitment and hiring to people management and training using the company’s robust resources. Your responsibilities will extend to managing daily restaurant operations, including scheduling, financial management such as P&L control and sales forecasting, and ensuring compliance with food safety and operational standards. This role demands a passion for people development alongside strong business acumen to achieve sales goals and financial success. Whether it's through creative marketing initiatives or community engagement activities, you will play a critical role in driving sales and promoting the Chipotle brand locally. This role requires excellent communication and leadership skills, a friendly and enthusiastic attitude, and a genuine passion for hospitality. General Managers are expected to work across various shifts, including lunch, dinner, and weekends, to ensure seamless leadership across all operational hours. The position also includes physical demands like standing and walking up to 10 hours daily and lifting weights up to 50 lbs to ensure the restaurant operates efficiently. Chipotle invites individuals who are excited about growing a business, leading a dynamic team, and supporting the brand’s mission to join the team as General Manager. Employment benefits include medical, dental, and vision insurance; retirement savings plans; quarterly bonuses; tuition assistance; career growth opportunities; paid time off; and holiday closures, reflecting Chipotle’s commitment to employee well-being and professional development.