GENERAL MANAGER

Wendy's, a globally recognized fast-food restaurant chain, is known for its fresh, high-quality ingredients and commitment to excellent customer service. Founded in 1969, Wendy's has grown to become one of the largest quick-service restaurants in the world, offering a menu featuring iconic items such as square-shaped beef patties, freshly prepared salads, and Frosty desserts. The company prioritizes quality, innovation, and a friendly dining experience, making it a favorite choice for millions of customers every day. Each Wendy's location operates with a strong emphasis on food safety, customer satisfaction, and efficient restaurant management.

We are currently seeking dedicated and passionate General Managers who uphold Wendy's high standards for quality, food safety, and delivering an outstanding customer experience. The General Manager role is critical within the restaurant operations, tasked with achieving the restaurant's objectives by implementing company policies, procedures, programs, and systems effectively. This leadership position involves providing clear direction, training, and development opportunities to both the management team and crew members, ensuring a motivated and well-prepared workforce. Furthermore, the General Manager will be responsible for maintaining the operational excellence of the restaurant, including handling scheduling, budgeting, and inventory control, all while fostering a positive work environment.

This opportunity is located at the Wendy's franchise restaurant at 350 South College Road, Wilmington, NC 28403, operating under one of Wendy's reputable franchisees. It's important to note that franchise organizations are independently owned and operated, and therefore may have compensation and benefit packages that differ from company-owned locations. Candidates considering this role will experience comprehensive support and career development opportunities unique to the franchise system. The General Manager position is a full-time role, demanding resilience and the ability to stand for long periods, travel as needed, and perform essential duties with a customer-first attitude. This role is perfect for individuals who thrive in fast-paced environments that require strong leadership, financial acumen, and a commitment to service excellence.

In addition to competitive wages, Wendy's offers a robust benefits package that includes health, life, dental, and vision insurance, alongside a 401k plan with a company match. The company also supports paid vacation, payroll deduction plans for uniforms like Shoes for Crews, credit union memberships, performance-based incentives, and one-on-one training to help managers excel in their roles. Wendy's culture encourages teamwork, excellence one customer at a time, and consistent achievement of business goals. This position calls for an individual with a high school diploma or GED who is at least 18 years old and ready to take on the rewarding challenge of managing a bustling restaurant location while nurturing staff and optimizing all operational aspects for success.