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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k
flexible spending accounts
Adoption assistance
Parental leave
Tuition Reimbursement
flexible schedule
weekly pay
Job Description
Wendys is a renowned fast-food restaurant chain known for its quality food, customer service, and fast-paced dining experiences. As one of the largest restaurant franchises in North America, Wendys operates over 350 restaurant locations, often in partnership with major travel centers such as Pilot Flying J. Pilot Flying J is the largest operator of travel centers and travel plazas in North America, with more than 650 retail locations. The Wendys restaurants located within Pilot Flying J Travel Centers serve customers 24 hours a day, 365 days a year, providing high-quality food and customer service in a fast-paced environment. Each Wendys... Show More
Job Requirements
- Minimum 2-3 years management experience in retail restaurant grocery or service industry with financial responsibility
- Previous management proficiency in high volume retail with P&L accountability
- Ability to work flexible schedule including nights, days, weekends, and holidays
- Strong leadership and customer service skills
- Ability to ensure compliance with local, state, and federal regulations
Job Qualifications
- Minimum 2-3 years of management experience in retail, restaurant, grocery, or other service industry with financial responsibility
- Previous management proficiency in high volume retail with P&L accountability
- Excellent team leadership and customer service skills
- Ability to exemplify integrity and accountability at the managerial level
Job Duties
- Build, coach, manage and develop teams from staffing, interviewing, hiring, and training standpoint
- Ensure the restaurant is in compliance with all local, state, and federal regulations
- Ensure customer satisfaction
- Compile work schedules
- Perform profit and loss analysis
- Control inventory
- Manage restaurant operations within a fast-paced environment
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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