full logo background image

You're Viewing 1 Of 95,000+ Jobs On OysterLink

check

New hospitality jobs added daily. Browse by role, pay, or location.

Job Overview

briefcase

Employment Type

Full-time
clock

Work Schedule

Flexible
diamond

Benefits

Medical insurance
Vision Insurance
Dental Insurance
401(k) retirement plan
Paid Time Off
Free Meals
Leadership training program

Job Description

Wendy's is a globally recognized fast-food restaurant chain committed to delivering high-quality, freshly prepared food with a focus on customer satisfaction and a welcoming environment. With a legacy of over four decades, Wendy's combines its extensive industry experience with a modern approach to restaurant management and customer service, establishing itself as a staple in the quick-service restaurant industry. Known for its iconic square-shaped beef patties and fresh ingredients, Wendy's continually innovates to ensure that it meets the evolving needs of its diverse customer base.

This opportunity is for the role of General Manager at Wendy's, a position t... Show More

Job Requirements

  • Minimum of three years of experience leading people
  • demonstrated ability to lead and manage operations in a fast-paced environment
  • flexible work availability
  • commitment to promoting proper procedures and a culture of food safety

Job Qualifications

  • Minimum of three years of experience leading people
  • demonstrated ability to manage operations in a fast-paced environment
  • strong leadership and communication skills
  • experience with P&L management
  • commitment to food safety and quality standards
  • flexibility in work availability
  • ability to motivate and develop a diverse team

Job Duties

  • Oversee restaurant operations and lead the team to achieve business goals
  • model and promote Wendy's core values and culture
  • create a consistent and high-performance work environment
  • manage the P&L to control costs and maximize profits
  • drive customer service excellence and process improvements
  • implement training and development programs for staff
  • ensure compliance with food safety regulations and operational procedures

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This: