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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Medical insurance
Vision Insurance
Dental Insurance
401(k) with employer match
Paid Time Off
free meals while working
Job Description
Wendy's is a globally recognized fast-food restaurant chain known for its fresh, quality food and commitment to customer satisfaction. Established as a leading player in the quick-service restaurant industry, Wendy's prides itself on a customer-centric approach, innovative menu offerings, and a strong dedication to operational excellence. With thousands of locations worldwide, including independent franchise locations such as the one at 10050 W Sample Road, Coral Springs, FL, Wendy's combines local business ownership with the strength of a trusted national and international brand.
As a General Manager at Wendy's, you will be entrusted with overseeing all aspects of the restaurant's operat... Show More
As a General Manager at Wendy's, you will be entrusted with overseeing all aspects of the restaurant's operat... Show More
Job Requirements
- Minimum of three years of experience leading people
- Demonstrated ability to lead and manage operations in a fast-paced environment
- Flexible work availability
- Commitment to promoting proper procedures and a culture of food safety
Job Qualifications
- Minimum of three years of experience leading people
- Demonstrated ability to lead and manage operations in a fast-paced environment
- Strong leadership and interpersonal skills
- Knowledge of food safety standards and procedures
- Effective communication and organizational skills
- Ability to work flexible hours
- Commitment to promoting a positive work culture
Job Duties
- Oversee all restaurant operations to ensure quality and efficiency
- Lead and inspire the restaurant team to deliver superior customer service
- Manage the P&L to control costs and maximize profits
- Implement training and development programs for staff
- Foster a positive, inclusive, and safe work environment
- Identify and execute opportunities for sales growth and process improvements
- Ensure compliance with food safety standards and company policies
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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