Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
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Benefits

team environment
Growing company
free meal during shift
Flexible Hours
Raises
Paid holidays
Paid vacation
Medical insurance
Dental Insurance

Job Description

Wendy's is a globally recognized fast-food restaurant chain known for its fresh, high-quality menu items and exceptional customer service. As one of the leading names in the quick-service restaurant industry, Wendy's prides itself on delivering fresh, made-to-order meals with a focus on quality and customer satisfaction. This passion for excellence has made Wendy's a household name with a loyal customer base worldwide. The company has a robust franchise network, and many locations operate as independently owned and operated franchises. Each franchise location maintains Wendy's high standards for food quality, service, and cleanliness while allowing for localized management practices tailored to meet the community's needs. The franchise located at 657 N Route 17, Paramus, NJ, is part of this dynamic network, offering both longtime residents and visitors a classic Wendy's experience with a commitment to superior customer service and operational excellence.

The General Manager role at this Wendy's franchise represents an exciting responsibility and leadership opportunity for a driven individual who thrives in fast-paced environments. As General Manager, you will serve as the visionary leader guiding crew members, shift supervisors, and restaurant managers alike. Your primary mission is to ensure that every customer leaves the restaurant satisfied, having experienced the quality and service that embody the Wendy's brand. This role places a strong emphasis on both people management and business results. You will inspire your team to deliver their best by fostering a positive and productive work environment where professional growth is encouraged and rewarded.

In this position, you will be entrusted with maintaining the highest standards of food quality and upholding the Wendy's spirit in every aspect of the restaurant’s operations. This includes overseeing daily shifts to consistently exceed sales goals and operational objectives. The General Manager also plays a crucial role in team building by developing the skills of every team member and cultivating a customer-oriented mindset throughout the organization. This means leading by example, encouraging teamwork, and ensuring that the work atmosphere remains friendly and respectful. Your leadership will directly affect the restaurant's success by creating a productive, motivated, and highly engaged workforce.

This franchise offers a team-centric environment with a growing company culture that values each employee's contribution. Benefits such as a free meal during shifts, flexible working hours, opportunity for raises, paid holidays, and paid vacation after a year reinforce Wendy's commitment to employee well-being and satisfaction. Furthermore, comprehensive medical and dental insurance benefits are available, providing added peace of mind for you and your family.

Candidates for this role should embody the values Wendy's holds dear: friendliness, professionalism, respectfulness, and a willingness to learn and grow. The ideal General Manager is someone passionate about leading people and delivering an exceptional customer experience while driving business success. This opportunity allows you to impact your local community through outstanding service and take pride in being part of the Wendy's family. If you're ready to lead a dedicated team and help build a thriving restaurant, this General Manager position in Paramus, NJ, is an excellent opportunity for career advancement in the fast-food industry.

Job Requirements

  • high school diploma or equivalent
  • previous management experience in a similar role preferred
  • friendly and professional demeanor
  • respectful attitude
  • willingness to learn and grow
  • ability to work flexible hours including holidays
  • effective communication skills

Job Qualifications

  • experience in restaurant management or fast-food industry
  • leadership and team-building skills
  • strong communication and interpersonal skills
  • ability to inspire and motivate staff
  • knowledge of food safety and quality standards
  • problem-solving and decision-making abilities
  • customer service orientation

Job Duties

  • provide vision and leadership to crew, shift supervisors and restaurant managers
  • ensure customer expectations are exceeded every visit
  • achieve or exceed business objectives every shift
  • inspire team members to go above and beyond
  • ensure every item served meets Wendy's quality standards
  • maintain the Wendy's spirit within the restaurant
  • develop team members' skills and promote their advancement
  • create a customer-oriented and highly productive team

Job Criteria

Experience

No experience required


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