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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Medical insurance
Vision Insurance
Dental Insurance
401(k) with employer match
Paid Time Off
free meals while working
Leadership training program
Job Description
Wendy's is a leading fast-food restaurant chain known for its fresh, made-to-order menu and commitment to quality service. Established as a beloved brand, Wendy's operates globally with franchise and company-owned restaurants focused on delivering satisfying dining experiences. This particular opportunity is with one of Wendy's many franchisees, located at 3924 Highway 121 in Bedford, TX. As a franchise-operated location, compensation, benefits, and career advancement programs may vary and are independently managed, offering a unique local leadership experience within a globally recognized brand.
The role of General Manager at Wendy's is critical for sustaining day-to-day restaurant operations and ensuring th... Show More
The role of General Manager at Wendy's is critical for sustaining day-to-day restaurant operations and ensuring th... Show More
Job Requirements
- Minimum of three years of experience leading people
- Demonstrated ability to lead and manage operations in a fast-paced environment
- Flexible work availability
- Commitment to promoting proper procedures and a culture of food safety
- Ability to work effectively within a leadership team
- Strong decision-making and problem-solving skills
- Must be at least 18 years old
Job Qualifications
- Minimum of three years experience leading people
- Proven ability to manage operations in a fast-paced environment
- Strong leadership and team management skills
- Experience with budgeting and financial management
- Knowledge of food safety regulations
- Excellent communication and interpersonal abilities
- Flexibility with work schedules
Job Duties
- Oversee daily restaurant operations and manage the leadership team
- Create and sustain a positive and inviting workplace culture
- Drive customer service excellence and team development
- Manage P&L to control costs and meet profit targets
- Identify opportunities for sales growth and process improvement
- Ensure compliance with food safety procedures and standards
- Implement Wendy's leadership training and development programs
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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